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Food Before and After Photos

  • Popular Post

Like weight loss before and after photos but of your new diet !

I'm especially interested in before and after meal photos (take a pic at the point you feel restriction) but it can be of recipe substitutions, your refrigerator/pantry/shopping cart/etc

VSG2017 HW 249 SW 238 CW 167

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  • insta_adventurer
    insta_adventurer

    Soft Proteins, yes. I used my own recipe. 2 eggs 15oz part skim ricotta 1/4 cup grated parmesan 1tsp ground garlic 1tsp black pepper Dash of basil 1tsp Italian seasoning 1tsp salt Mix all these w

  • GreenTealael
    GreenTealael

    4 oz curried salmon pâté (w/raisins and cranberries) and raw kale Before and when restriction hit VSG2017 HW 249 SW 238 CW 167

  • SueperGal
    SueperGal

    I love chicken pad Thai so much, but I haven't had it in months. I used to eat a full order in a sitting at least once a week. Last night i asked if they could replace the rice noodles with bean sprou

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Ok, this ignorant European here had to google "cheesy grits". Looks interesting but can't imagine having it with ... honey??

  • Author
1 minute ago, summerset said:

Ok, this ignorant European here had to google "cheesy grits". Looks interesting but can't imagine having it with ... honey??

I don't think i ever saw someone cook it both savory and sweet ? I usually see cheesy grits or a sweeter porridge like version

15 minutes ago, summerset said:

Ok, this ignorant European here had to google "cheesy grits". Looks interesting but can't imagine having it with ... honey??

Honey isn't a usual condiment, for sure. Hot (spicy) honey is a bit of a thing right now. It was a savory sweet combo, similar to chicken and waffles (fried chicken, waffles & maple syrup)

The cheesy grits/hot honey was ok, not amazing, hot honey/ mac and cheese was a miss, hot honey with the chicken strip was a winner.

Good idea on the chocolate covered fruit!

Wanted to take the candy along on a weekend getaway, so would love some ideas that wouldn't need refrigeration.

  • Author
1 minute ago, sillykitty said:

Honey isn't a usual condiment, for sure. Hot (spicy) honey is a bit of a thing right now. It was a savory sweet combo, similar to chicken and waffles (fried chicken, waffles & maple syrup)

The cheesy grits/hot honey was ok, not amazing, hot honey/ mac and cheese was a miss, hot honey with the chicken strip was a winner.

this is my current mood.

I need to perfect a recipe for keto chicken & protein waffles ?

  • Author
Just now, sillykitty said:

Good idea on the chocolate covered fruit!

Wanted to take the candy along on a weekend getaway, so would love some ideas that wouldn't need refrigeration.

Forget candy ! I want to see holiday undies ?

Just now, GreenTealael said:

this is my current mood.

I need to perfect a recipe for Keto chicken & Protein waffles ?

I actually bought the mini waffle maker to do just this. My plan was to make cheddar chaffles w spicy almond flour breaded tenders, and sf syrup mixed w real maple syrup (can't stomach sf alone), side of okra fritters (almond four to bind). Haven't gotten around to making them yet though ☹️

9 minutes ago, sillykitty said:

Hot (spicy) honey is a bit of a thing right now.

Aha, didn't know that. Hot honey is something I only know as a combo with baked pineapple, apple or banana.

3 minutes ago, summerset said:

Aha, didn't know that. Hot honey is something I only know as a combo with baked pineapple, apple or banana.

Hot as in temperature, not capsicum spicy?

Temperature. You usually get it at Asian restaurants with the bake fruits as a sauce.

Honey mustard sauce or sweet chili sauce is a thing in Germany as well but spicy honey not so much. One might get spiced up honey, e. g. with ginger or cinnamon to put on bread.

Speaking of honey.. made honey bbq and buffalo wings last night in the ninja foodi. I don’t think I can eat wings anywhere else again. I’m obsessed with this foodi ❤️

Ate two bbq and two buffalo ?

F58C7B50-0D13-424A-AFD1-D24CFDB5C37D.jpeg

  • Popular Post

I second @GreenTealael's Russel Stover sugar free chocolates (I loooooove the coconut one).

...and @Sheribear68, I call your 2 glasses of red wine and raise you at least half a bottle and a couple shots.

...and a 10-course tasting menu (which btw, is my favourite special occasion meal format of choice. Lots of variety AND little amounts of volume of food at the same time :) )

...and I'm am totally wearing something slutty. Tastefully slutty.

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