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By Post-surgery Phase



Forums

  1. Liquids (stage 1)

    Recipes for clear liquids and full liquids.

    1,795
    posts
  2. Purée (stage 2)

    Recipes for the purée phase, smooth foods with no chunks.

    1,980
    posts
  3. Soft (stage 3)

    Recipes for the soft food phase, foods that are easily chewable, tender, and low in "bulk" or "roughage.

    2,513
    posts
  4. Regular foods (stage 4)

    Recipes for the lifetime phase, when you are allowed solid foods.

    6,303
    posts
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