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I fired my clinic's nutritionist today
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Oh, I bet they're similar to the words I wanted to say. (I only used the f-bomb once, and as a proud son of New Jersey, that counts as INCREDIBLE restraint, we toss that particular four-letter word ar
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Oh Viking, you are my hero! Well done!!
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She has no business dealing with bariatric patients - or anyone else if that's how she talks to clients. Bleh! To the darkest reaches of the blacklist with her! In the bin!
My clinic has not had a dietitian/nutritionist on staff for months now (part of the Great Resignation, I guess). So they've been contracting with people, and I finally had had enough of it.
She asked what I have been eating. I track religiously, down to the teaspoon of mustard (which probably isn't necessary, but...). So I told her. It came to about 850 calories. She absolutely lost her mind, whipped out a booklet, and told me I'm to be eating no more than 1/3 cup of food five times a day. I pointed out that I run or work out literally every day, that I am going back to a pretty physical outdoor job, that I'm losing weight steadily, and that eating this amount gives me the energy I need.
I asked how I was supposed to get the protein goal the surgeon gave me (80-100 g a day) on that little food, and she told me to stop being difficult, that I was obviously going to just gain it all back (lol, on 850 cal a day, lol lol lol), that too much sodium would spike my blood pressure and heart rate (lol, it was 114/74 during intake with a resting heart rate of 54), etc., etc.
So I fired her. At the top of my lungs. Which meant that a bunch of other people came running and there was kind of a scene.
I don't care. I asked a friend who's had VSG who she uses for a NUT and she recommended her folks, so I signed up there and will be given macros to meet by someone who has experience with athletes who've undergone bariatric surgery. I'm not going to be wedged into a one-size-fits-all kind of thing because she's reading from some Nth-generation copy of some manual.
Edited by vikingbeast