Pre op diet question
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My understanding is that the pre op diet should be low carb, low calorie ad high protein. Why not just let us eat real food that meets those requirements? I’m on day 14 of my 3 week semi liquid diet and I’m sick of shakes. I’d rather just eat some shrimp or other protein. Knowing that I’m going to have to do liquids after surgery why do them so much now when my stomach is regular size and real food doesn’t hurt.
Just wondering and struggling. I feel bad for those on total liquids before surgery. I guess starting before surgery should make it less rough after surgery to just do liquids for a while.