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Eating TOO LITTLE can cause a weight loss stall!
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Had an interesting talk with my dietitian today. She is hell bent that we work up to 1000-1200 calories per day as soon as possible. I'm on week two...she doesn't expect me to get there until week five or so, but encourages me to try.
I asked, Why not take advantage of the natural desire to eat fewer calories and....you know....lose a little more weight?
And what she said kinda floored me.
She said that prolonged low calorie diets will switch your metabolism to a starvation mode where body processes are slowed, energy is conserved and *gasp* YOU STOP LOSING WEIGHT. Worse, you can lower your metabolic set point to sluggish starvation levels.
She goes...I know, I know...seems counterproductive, doesn't it? After a lifetime of being heavy, someone's telling you that you have to eat more to lose weight...but it's true! 60-80g of Protien, and 1000-1200 calories. Both are equally important if you want to lose weight and set yourself up for a healthy metabolism later. Balance your diet. Protein absolutely, but fruits, veggies, healthy fats, and Healthy low glycemic complex carbs, too. Balance is important for good metabolism for life. You can lose weight fast on all protein, but you can create a healthy metabolism that lasts a lifetime with balance.
She also said that diets under 1000 calories are correlated with nutritional deficiency, bone loss, more hair loss, and muscle loss. Ouch.
So yeah....eat Bubbalah...eat.... Seems absolutely unreal.
On the plus side, I found a comfort food I absolutely love that's legal:
Cocoa wheats thinned with chocolate Premier Protien. Slides down easy...and the energy lasts.