Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Did your Doc require a pre-op diet?



Did your Doc require a pre-op diet?  

2 members have voted

  1. 1. Did your Doc require a pre-op diet?

    • No
      269
    • Yes, a liquid diet
      699
    • Yes, modified fat, carbs, protein
      333


Recommended Posts

I did 10 days of clear liquids before. I had very little post-op pain. Never filled the prescription pain meds and only took OTC twice. I believe that two things that affect the amount of post-op pain you have are 1) the skill of your surgeon, and 2) how closely you adhere to the pre-op clear liquids. The better your surgeon is and the more you shrink your liver, the faster he (or she) can get the job done and get out without disturbing your insides any more than necessary. So if you've been prescribed a pre-op diet, it may be tough, but you'll be glad the first week after surgery.

Share this post


Link to post
Share on other sites

I'm now on a high protien no/low carb diet have been for two weeks up until 10 days prior I'll be on a clear liquid diet with 90 grams of protien. After surgery it drops to 60 grams of protien and cl's for another 4 weeks. After surgery he said that I have to make the protien with only 4oz Water and can't drink anything for 30min prior and then 60-90 after to help hold the muddy protien in the pouch so I will feel full more. I guess this is pretty strict compaired. Let me tell you I've slipped here and there. But lost 8lbs in two weeks

Share this post


Link to post
Share on other sites

My doctor told me I had to lose 10 lbs before surgery. I had a month to do it before my surgery, but I was going to Vegas and there was no way I was going to be on a diet then! I ended up doing the Medifast diet for 2 weeks. 5 nasty Medifasts a day and a 300 calorie meal. I did lose the 10 lbs before surgery and to be honest after that I felt more optimistic about my diet after the surgery. I felt that if I could actually do something an extreme diet, that eating healthy wouldn't be as extreme as I originally thought.

Share this post


Link to post
Share on other sites

I have to drink 2 healthy shakes a day and eat either a salad, fish or Protein and veggies for 2 weeks before the diet to shrink my liver. They didn't say anything to me about any weightloss though. I want to lose a few pounds on my own before surgery though, any good tips would be appreciated.

Share this post


Link to post
Share on other sites

My doctor said since I was starting with a lower BMI than some, I didn't need any preop diet. I did the last supper routine.

Share this post


Link to post
Share on other sites

:hungry:

I had to go on a liquid diet for 5 days , should have been 7 but my surgery was brought forward.

my diet consisted of banana & chocolate shakes with fruit & yoghurt blended in & any Soup which had no lumps.

I lost 11 pounds in 5 days on it but it was hard going & i felt like i was sloshing around all the time.

I note that most of oguys are from America, I am from Worcester England & my surgeon was Dr Paul Anthony Super :clap2:

Share this post


Link to post
Share on other sites

:hungry:

I had to go on a liquid diet for 5 days , should have been 7 but my surgery was brought forward.

my diet consisted of banana & chocolate shakes with fruit & yoghurt blended in & any Soup which had no lumps.

I lost 11 pounds in 5 days on it but it was hard going & i felt like i was sloshing around all the time.

I note that most of oguys are from America, I am from Worcester England & my surgeon was Dr Paul Anthony Super :clap2:

Share this post


Link to post
Share on other sites

My diet seems a bit different than those posted here. My surgery is on June 12th and so today I start my pre-op diet. I'm allowed 1,000 calories a day with little to no fat. Two days before the diet I am on a clear liquids-only diet.

I'm not supposed to have caffeine..... I'm going to try to wean myself slowly rather than quit cold turkey. Last time I tried to go off of caffeine I thought I was dying for two days. :phanvan

Share this post


Link to post
Share on other sites

Yes I had a 2 week full liquid diet so I was allowed to eat cream Soups , yogrut, sf Jello and sf pudding along with my Protein Shakes and of course all the Water I would like. Today is my day before surgery and all I can have is clear liquids. I made it this far without any cheats but I think today will be hard with just the clear liquids. The Protein and Soup really kept me full.

Share this post


Link to post
Share on other sites

I have just finished my first week (of two) on 3 packets of Opti-Fast a day plus 225 calories of low glycemic green vegetables. First few days were really hard. The Opti-Fast was awful but now it I just down it one gulp. Have lost 10 1/2 lbs. What it has shown me is that I now know that I have the will power to do this!!! :)

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • ChunkCat

      I have no clue where to upload this, so I'll put it here. This is pre-op vs the morning of my 6 month appointment! In office I weight 232, that's 88 lbs down since my highest weight, 75 lbs since my surgery weight! I can't believe this jacket fit... I am smaller now than the last time I was this size which the surgeon found really amusing. He's happy with where I am in my weight loss and estimates I'll be around 200 lbs by my 1 year anniversary! My lowest weight as an adult is 195, so that's pretty damn exciting to think I'll be near that at a year. Everything from there will be unknown territory!!

      · 2 replies
      1. AmberFL

        You look amazing!!! 😻 you have been killing it!

      2. NickelChip

        Congratulations! You're making excellent progress and looking amazing!

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 0 replies
      1. This update has no replies.
    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×