Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

Anything can be pureed. tuna with Pickle Juice and a little low fat mayo. Lean Hamburger with Tomato sauce. Anything at all that you can blend into a mush.

Share this post


Link to post
Share on other sites

I'm a huge fan of puréed cauliflower. I don't go into the purée phase for over a week but that is the one thing I am craving! I just over steam it, then blend in some salt and a sprinkle of extra sharp cheddar cheese (tastes good without too).

Share this post


Link to post
Share on other sites

I'm a huge fan of puréed cauliflower. I don't go into the purée phase for over a week but that is the one thing I am craving! I just over steam it' date=' then blend in some salt and a sprinkle of extra sharp cheddar cheese (tastes good without too).[/quote']

Will you add Protein to your veggies? I bought an unflavored Protein to add to meals, but I can taste it. :-(

Share this post


Link to post
Share on other sites

You can have retried Beans my NUT said not until soft food stage :( are you from MI?

I got the same info as you. No tuna. No Beans etc until soft food phase.

Share this post


Link to post
Share on other sites

I'm in TX and my doc ha them listed on the 3 week list of protien.

Share this post


Link to post
Share on other sites

I'm in TX and my doc ha them listed on the 3 week list of protien.

For me, soft foods start around week three, but they told us to take it slow. Better to ease into each phase than to rush a phase.

Share this post


Link to post
Share on other sites

I am on puree right now and today I cook some ground beef and added some tomatoe sauce, I really liked it. Also I made chicken broth and blended the chicken with it's own broth. Refried beens are great too!

I also bought soome baby food lol

Share this post


Link to post
Share on other sites

Did you just put the meat and sauce in a blender?

First I cook the ground beef and while still cooking it, I added the sauce. Then I put it in the blender. It tasted kind of like meatballs just without the spaghetti lol. I just used a little bit of salt and that was it.

Share this post


Link to post
Share on other sites

Boiled egg with light mayo puree to be like deviled egg. Hormel complete meals with no bread or Pasta purée nicely, I also brought Ruth's chicken and tuna salads they are already in a puréed state in the tub from store. Refried Beans and chili are good. Also frozen meatballs unthawed and purée topped with Alfredo, Tomato sauce or whatever you like. I like the meatballs because it is easier than browning ponds of beef at a time if rest of the family is having something else. Most meals the family has could be purée but is it healthy? And how will it appear purée is the catch!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 0 replies
      1. This update has no replies.
    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
    • KeeWee

      It's been 10 long years! Here is my VSG weight loss surgiversary update..
      https://www.ae1bmerchme.com/post/10-year-surgiversary-update-for-2024 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×