Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

Hello, 5 days PO from sleeve and I ate the broth from chili (no meat Beans etc) just the liquid. I feel fine. I went out to eat with family and that’s all they had Soup wise. Will I be okay? Thanks!!

Share this post


Link to post
Share on other sites

you will be fine. I have been eating strained Soups without issue. Last week i had some chicken enchilada type Soup and i just strained out all the solid stuff. No issue. My discharge paperwork tho did tell me to avoid going out to eat for at least 2 months.

Edited by liveaboard15

Share this post


Link to post
Share on other sites

I’m sure it’s fine as long as you can tolorate the spice. I was fine with spice pretty early out but my team said to introduce it slowly.

Share this post


Link to post
Share on other sites

I think you're fine. I think bariatric pal has some chili for the early stage. I had it because that was the most difficult part of the journey for me (other than pre-op diet) and it was pretty good. lol

Share this post


Link to post
Share on other sites

You'll be fine. After my sleeve surgery they had me eating scrambled eggs, egg salad, tuna salad, and chicken salad the day after I got home. Same after my revision to bypass surgery. Some doctors are more conservative than others I suppose, but our anatomy is the same, so if I was OK you'll be OK too.

Share this post


Link to post
Share on other sites

You said you just ate the liquid part so you’re okay. Strained wonton Soup, pho, etc. are often go to alternatives to shakes & bone broths.

Share this post


Link to post
Share on other sites

Agreed with everyone else. Eating out in the beginning is especially tough to make "good" choices. As Catwoman said, some folks tolerate spices more than others. I would offer some advice to proceed with caution on some things just because you don't know how YOUR body will tolerate things in the beginning (spices, milk based sauces, etc). I've had to make some uh.....quick exits when I got stupid and tried something in public for the first time that just didn't agree with my um.... gastrointestinal system.

Share this post


Link to post
Share on other sites

11 hours ago, Tufflaw said:

After my sleeve surgery they had me eating scrambled eggs, egg salad, tuna salad, and chicken salad the day after I got home. Same after my revision to bypass surgery. Some doctors are more conservative than others I suppose

Wow! I guess it really does boil down to what we are capable of tolerating early on, My dieticians are very strict with only fluids post op for 2 weeks. They dont even want us to try anything until post op 3 weeks.

Share this post


Link to post
Share on other sites

On 05/01/2022 at 10:47, Crisscat said:






Wow! I guess it really does boil down to what we are capable of tolerating early on, My dieticians are very strict with only fluids post op for 2 weeks. They dont even want us to try anything until post op 3 weeks.


Same with mine. I had a packet with a timeline of when and what foods/stages I could eat. Each surgeon has his/her own recommendations/rules.
I’d check with your surgeon though on what is ok…ultimately it’s what your surgeons rules are for you.

Share this post


Link to post
Share on other sites

I ate egg drop from the Chinese food restaurant bc I figured it was broth like when I was on PO liquid diet. The doc gave me a hard time about it but ended up being ok. I think we all make mistakes. It’s hard.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 0 replies
      1. This update has no replies.
    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
    • KeeWee

      It's been 10 long years! Here is my VSG weight loss surgiversary update..
      https://www.ae1bmerchme.com/post/10-year-surgiversary-update-for-2024 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×