Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Pushing the next stage from liquid to purée



Recommended Posts

So I am seven days postop. I have eight more days that I am supposed to be on full liquids. I’m wondering how many people eat soft foods when they were supposed to be on full liquids. And do you consider hot cereals like Malto Meal acceptable at this stage? I know I need to stick to my doctors plan but I would like to know what others have done in terms of sneaking in some mushy foods while in this stage.

Share this post


Link to post
Share on other sites

No doubt some people have pushed the boundaries, starting food stages early than they should.

Why not chat to your surgeon or dietician see if you can get the go ahead to move to the next stage? How would you feel if you jumped ahead too quickly for you, and compromised the healing of your stomach and bypass?

Do you really want to be sneaking in food at this stage? If you do it now, what about the next time and next time you feel you want to?

Somewhere down the track there will be time to tweak your food intake to suit you, but let that be when you have healed and have lost some weight.

I can only reinforce please chat to your medical team.

Share this post


Link to post
Share on other sites

Don’t seek reassurance from strangers to advance your diet early.

You are an adult. Either call your team and ask or don’t and face your consequences.

What one person did could put someone else in the hospital, who knows.

Share this post


Link to post
Share on other sites

I stayed on liquids the full 3 weeks and didn't want to push it because the surgery was a big deal and I didn't want to mess it up so quickly post-op. It's only another week, you can do it!

Share this post


Link to post
Share on other sites

Yeah I’m going to stick to the full liquids. I am asking because some people have thinned Cereal etc and it’s allowable. I think I’ll just keep drinking the broth and tough it out till the full 15 days are over.

Share this post


Link to post
Share on other sites

They gave me cream of wheat in the hosp after my surgery. I was told that was part of the liquid stage. Also cream Soups as long as they're strained so that you're not getting the chunks of chicken or mushrooms or whatever.

I also made very runny mashed potatoes one night, with Skim milk to add some Protein. Thinking about making that again with chicken broth added in.

At this point, yeah, I'm ready to lick a steak!!

Good luck!

Edited by Jillo

Share this post


Link to post
Share on other sites

Emailed the nutritionist today and she said hold off on any cereals, even if they’re thin. So I guess that’s that

Share this post


Link to post
Share on other sites

On 1/31/2019 at 12:32 PM, jasmineinmymind said:

Emailed the nutritionist today and she said hold off on any cereals, even if they’re thin. So I guess that’s that

It's good that you checked, you don't want to compromise your healing or weight loss.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • ChunkCat

      I have no clue where to upload this, so I'll put it here. This is pre-op vs the morning of my 6 month appointment! In office I weight 232, that's 88 lbs down since my highest weight, 75 lbs since my surgery weight! I can't believe this jacket fit... I am smaller now than the last time I was this size which the surgeon found really amusing. He's happy with where I am in my weight loss and estimates I'll be around 200 lbs by my 1 year anniversary! My lowest weight as an adult is 195, so that's pretty damn exciting to think I'll be near that at a year. Everything from there will be unknown territory!!

      · 2 replies
      1. AmberFL

        You look amazing!!! 😻 you have been killing it!

      2. NickelChip

        Congratulations! You're making excellent progress and looking amazing!

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 0 replies
      1. This update has no replies.
    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×