Jump to content
×
Are you looking for the BariatricPal Store? Go now!

What is your daily menu/meal plan



Recommended Posts

Hi all, really need some ideas on what to eat.

Please can you share what your meal plan is on an average day?
Breakfast
snack #1
lunch
Snack #2
dinner


Also how many days/months post op are you?

THANK YOU IN ADVANCE really need help as I am struggling..

Share this post


Link to post
Share on other sites

What phase are you wanting info about? Clear Liquids, puree, or soft foods?


Height: 5'0"
Weight for WLS consultation: 216 lbs.
Surgery date: 2/13/17
Goal: -71 lbs for healthy BMI (about 145 lbs).
Current weight: 180.8
My profile picture is not me. It's my "FITspiration" body.

Share this post


Link to post
Share on other sites

Hi Chrissy, I am just over 6 weeks since surgery.

My daily menu options has been selections like this (4 oz intake total)

Breakfast options -
~6 tbs egg beaters
~2 hard boiled eggs (no yolks)
~Dannon light & Fit Greek yogurt (toasted coconut or cheesecake flavor)
~isopure chocolate shake made with 4 oz FairLife milk.

Snack 1 & 2 continue to be the Premier Protein shakes.< br>
Lunch 4 oz total:
~2 oz grilled chicken & no fat cottage cheese
~chicken or tuna salad w/ light mayo or low fat ranch
~1 cheesehead light mozzarella stick, split in two then rolled up in 2 lean Turkey deli meat w/ low fat cottage cheese or 3 Parmesan chips
~1 Butterball turkey burger
~ chicken crust pizza w/ low fat mozzarella cheese (I add a few crumbles of feta or blue for a little more flavor), low fat ranch dressing as the sauce.

Dinner:
~c.worthy brand salmon filets ( these are delicious and already seasoned)
~grilled tuna
~baked halibut, tilapia or trout
~grilled shrimp

I continue to look look for new healthy options, and would love to hear other ideas as well. Good luck!

Share this post


Link to post
Share on other sites

I will be 6 months post-op on Tuesday. I eat 7 times per day, about 2 hours apart. And I eat the same thing every day.

Meal #1: 1 scrambled egg with 1/2 piece of American cheese and 2 oz of chicken or pork loin (scrambled in the egg)

Meal #2: 4 oz cottage cheese with 1 T sugar-free strawberry preserves

Meal #3: 2 oz salmon or chicken, 1 string cheese, 10 ParmCrisps

Meal #4: 3 oz chicken, 1 oz green Beans, 5 ParmCrisps

Meal #5: 2 oz hamburger steak (90% lean), 1 oz green Beans, 5 ParmCrisps

Meal #6: 3 oz salmon, 1 oz green beans, 5 ParmCrisps

Meal #7: 4 oz cottage cheese with 1 T sugar-free strawberry preserves

I drink 32 oz of Water after Meal #1 and Meal #2, 16 os of Water after Meal #3, Meal #6, and Meal #7. I always allow 30 minutes after eating before I drink and at least 30 minutes after drinking before I eat again. (It is almost never time to eat again 30 minutes after finishing the water, so that is never an issue.)

This comes out to 1000-1100 calories, 20 carbs, and 110-130 grams of Protein depending on the day. The only time I ever have to have Protein  shakes is if I am traveling for work. And even then, I usually only have to have 1 since I can't drag food around with me everywhere I go.

Good luck!

Share this post


Link to post
Share on other sites

Thanks for all the input! I will follow what you guys are doing once I'm in 6 weeks. I am just in week 2 at the moment.

Today my focus is to get in 60 grams of Protein and very very low sugars.

Breakfast: Protein Shake 150 calories, 22 g protein and 7 g carbs (2.5g of which are sugar)
Lunch: Ricotta Bake pureed 200 cals (9g carbs, 15g protein)
Dinner: Protein shake 150 calories, 22 g protein and 7 g carbs (2.5g of which are sugar)


Fingers crossed this is good for me!

Share this post


Link to post
Share on other sites

I was sleeved 2 days after you. I've been having:

Breakfast: 6oz shake (18gm protein)

Snack: 6oz shake (18 gm protein)

Lunch: 8oz cream Soup of some sort

Snack: 5oz total greek yogurt thinned with almond milk (8-11 gm protein)

Dinner: 8oz cream soup

Snack: 6oz shake (18 gm protein)

And sipping 48 oz of Water throughout the day. Sometimes I splurge and have a popsicle or a little bit of kefir.

Share this post


Link to post
Share on other sites

5 minutes ago, 1poundatatime said:

I was sleeved 2 days after you. I've been having:

Breakfast: 6oz shake (18gm protein)

Snack: 6oz shake (18 gm protein)

Lunch: 8oz cream Soup of some sort

Snack: 5oz total greek yogurt thinned with almond milk (8-11 gm protein)

Dinner: 8oz cream Soup

Snack: 6oz shake (18 gm protein)

And sipping 48 oz of Water throughout the day. Sometimes I splurge and have a popsicle or a little bit of kefir.

Hi thanks for the reply, what sort of Protein Shake are you drinking?

Share this post


Link to post
Share on other sites

4 minutes ago, chrissyliezl said:

Hi thanks for the reply, what sort of Protein shake are you drinking?

I use Kaizen Naturals Protein Powder from costco. 1 scoop is 36 gm Protein and I mix that with 12 oz almond milk. I can't drink the whole thing at once yet, so I split them in half. :)

My carbs tend to be a bit high around 50-60g... A lot is from the Soups. Looking forward to moving on to purees when there are more protein dense options for meals like eggs, tuna, cottage cheese, etc.

Edited by 1poundatatime

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 0 replies
      1. This update has no replies.
    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
    • KeeWee

      It's been 10 long years! Here is my VSG weight loss surgiversary update..
      https://www.ae1bmerchme.com/post/10-year-surgiversary-update-for-2024 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×