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Is there anyone out there who is also gluten-free and dairy-free. I was banded on 06/08/2009 and have to be on liquids for 21 days....it took me several trials before we found a Protein Powder that was totally gluten-free. Anyone else in same boat?

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thank you for the list. My nutritionist gave vague information at our session, this helps a great deal. I get to start applesauce tomorrow and can hardly wait. Lost 16 pounds first week and rearing to go for more.

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I just bought the Montel Williams food emulsifier any one else? You can cream and make vegetable Soups that come out hot right from the blender. I thought this would be good to use post op for full liquid and mushy stages. And later to get more vegetables in. Should we not make fruit smoothies I keep hearing no homemade smoothies.

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i get mine at waldbaums...but im sure you can get it at any supermarket....i get plain chobani 0% its the pink lable...i add 3 spelda to it and its heavenly...face or fage dont remember the exact spelling is also delish..

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How am I supposed to survive on only Water, broth, Isopure and popsicles for two weeks?

The only time I spoke with the dietician was on the phone a couple of weeks ago and that was a worthless chat.

Doc and his office are off on holiday so I cannot get any phone calls returned.

Didn't get a chance to speak to my doc before being discharged from hospital so I could ask him questions.

I'm shaky and have a headache from lack of food.< /p>

I had surgery December 21st.

Finally was able to expel gas today which gave me a ton of relief! I was in so much pain!

:)

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I wonder if anyone still reads this thread...I see the last post was in December.

I could really use some help. I'm having some very similar issues as the post above me and I'm only 2 days post-op. My nutritionist (who I only saw for about 5 minutes) says for the first week only Jello and broth. I've been doing this for 3 days now and I'm starving. It's also 3:30am and I still haven't slept yet. Would it really hurt if I had a scrambled egg for Breakfast? I don't know how I will survive on chicken broth and lime jello for another day let alone a whole week! She never mentioned Protein Shakes and specifically said no milk till week 2. Any advice would be greatly appreciated. Thanks!

Gina

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Every doctor has different rules and diets so I am not sure that the advice we give would be good to use unless you call your doctor. But for what it is worth I was allowed to have Protein Shakes on my post op. They wanted me to have they since your body needs Protein to heal after surgery.

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I forgot to mention they told me I could have Isopure Protein Drinks from GNC. They're liquid and have 40g of Protein. The blue rasberry tastes like smelly feet! I am having no luck :bored:

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My dr told me my main source of Protein for the first two weeks should be skim milk and Greek yogurt (because it's high in protein). They never mentioned Protein Shakes. I can barely keep those down (I'm on day 4 post op). I guess every dr is different!

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Every doctor is different. I was on chicken broth, isoprue and Water for 48 hours only. I then progressed to Protein Shakes (all kinds), skim milk and most things that were the consistnacy that you could easily get through a straw (just for consistancy sake, of course no straws allowed). I was on Soups by day 7, thinned with either chiken broth or milk. I wouldnt go for an egg at 3 days post op, but if your'e starving your'e going to need to add more Protein to your diet to keep you satisfied longer. Good luck!

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Thanks guys. I decided not to go for the egg. I was having a weak moment but I pushed though it. Today I haven't been hungry at all. So I guess it gets easier. I'm going to call the nutritionist tomorrow and see if she will allow me anything else.

Edited by GMC

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It seems every doctor is different. My doc had me on Clear Liquids days 1-2 which is surgery day and the day after. Days 3-4 full liquids, yogurt, thin Soup. days 5-6 pudding, applesauce, bananas. Days 7 mashed potatoes, really cooked vegetables and vegetable soup. Days 8-10 oatmeal, soft boiled eggs, cottage cheese and canned pears. Days 11-12 add fresh fruits. Day 14 slowly addbacked fish, tuna, toast, crackers, Pasta fresh veggies except corn, celery and asparagus. Days 16-18 backed turkey and chicken. 8 weeks and out beef, roast beef, ham and add steak last.

I am just on day 3.

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I'm tentatively scheduled to get my band for mid-August. It's been very helpful reading this thread. :)

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    • Aunty Mamo

      Iʻm roughly 6 weeks post-op this morning and have begun to feel like a normal human, with a normal human body again. I started introducing solid foods and pill forms of medications/supplements a couple of weeks ago and it's really amazing to eat meals with my family again, despite the fact that my portions are so much smaller than theirs. 
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    • BeanitoDiego

      Oh yeah, something I wanted to rant about, a billing dispute that cropped up 3 months ago.
      Surgery was in August of 2023. A bill shows up for over $7,000 in January. WTF? I asks myself. I know that I jumped through all of the insurance hoops and verified this and triple checked that, as did the surgeon's office. All was set, and I paid all of the known costs before surgery.
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      I had to make a lot of phone calls to both the surgeon's office and the insurance company and explain my rights and what the maximum out of pocket costs were that I could be liable for. Also had to remind them that it isn't my place to be taking care of all of this and that I was going to escalate things if they could not play nice with one another.
      Quick ending is that I don't have to pay that $7,000+. Advocate, advocate, advocate for yourself no matter how long it takes and learn more about this law if you are ever hit with a surprise bill.
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    • BeanitoDiego

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    • BeanitoDiego

      Still purging all of the larger clothing. This morning, a shirt that I ADORED wearing ended up on top. Hard to let it go, but it was also hard to let go of those habits that also no longer serve my highest good. Onward and upward!
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