Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

I was sleeved on the 30th. I was on Clear Liquids the first 2 weeks but I added Protein Drink in..as per my dr.

This is my 3rd week and I am eating soft. Cottage cheese, scrambled eggs, baby food meat sticks, canned fruit and veggies, Jello, pudding, string cheese, laughing cow wedges...tonight i am trying fish and green Beans. I am slowly working up to eating a meal. I've been lucky enough that I had no problems so far.

Share this post


Link to post
Share on other sites

Right this moment I'm eating a scrambled egg. I scrambled it with some milk, cheese and teeny tiny diced cubes of ham! it's delicious :D and for lunch I had 1/4 cup of refried Beans with some cheese mixed in.

Share this post


Link to post
Share on other sites

I was sleeved on the 30th. I was on clear liquids the first 2 weeks but I added Protein drink in..as per my dr.

This is my 3rd week and I am eating soft. Cottage cheese' date=' scrambled eggs, baby food meat sticks, canned fruit and veggies, Jello, pudding, string cheese, laughing cow wedges...tonight i am trying fish and green Beans. I am slowly working up to eating a meal. I've been lucky enough that I had no problems so far.[/quote']

i had fish my 3rd week and i was fine , im starting chicken today , good luck with everything hun

Share this post


Link to post
Share on other sites

Right this moment I'm eating a scrambled egg. I scrambled it with some milk' date=' cheese and teeny tiny diced cubes of ham! it's delicious :D and for lunch I had 1/4 cup of refried Beans with some cheese mixed in.[/quote']

i literally ate refried Beans w. cheese for a whole week lol im trying chicken today

Share this post


Link to post
Share on other sites

what are you guys eating ? ill be a month post op tmrw ..

Sleeved May 28 here. I am supposed to be on soft foods right now - mostly it's chili, refried Beans, and (still) lots of Protein shakes (they're so convenient). Seem to do okay with bananas, but only a half at a time. I've also had egg salad, chicken salad, and some egg salad avocado smush (recipe that someone here posted). I made a scrambled egg the second day of soft foods and made the mistake of eating the entire egg - it hurt. Later, I tried lentil Soup and didn't stop at half a cup like I should have - it hurt worse than the egg. Sleevie Ray Vaughn also reminded me that Trisquits, no matter how well chewed, are not soft food by keeping me bent over in pain for the better part of an hour.

My surgeon said I could have tilapia so the other night at Applebees I did. I could only finish half of the tilapia but none of the veggies or the roasted potatoes.

We went to a Mexican restaurant before that and I had the inside of a soft taco (barbacoa) and about a spoonful of Beans and that's all I could handle. Forget the rice, I gave that to my wife.

Share this post


Link to post
Share on other sites

I've been eating Greek yogurt, poached eggs, chicken, tuna, imitation crab meat, ricotta bake with sauce and cheese & my favorite is re-fried Beans with some cheese. I did try some green beans and they were great. Next I'm going to try some baked fish, shrimp and scallops. I can't wait to have some salad and tomatoes, but I'm going to wait another week for that.

Share this post


Link to post
Share on other sites

I was sleeved 6 weeks ago this Thursday! I am eating mostly chicken, potatoes, green Beans, eggs. have had some ham and steak no problems :) refried beans are good also, soft pears...no skins and soft banana. looking forward to adding more over time!

Share this post


Link to post
Share on other sites

Sleeved May 28 here. I am supposed to be on soft foods right now - mostly it's chili' date=' refried Beans, and (still) lots of Protein shakes (they're so convenient). Seem to do okay with bananas, but only a half at a time. I've also had egg salad, chicken salad, and some egg salad avocado smush (recipe that someone here posted). I made a scrambled egg the second day of soft foods and made the mistake of eating the entire egg - it hurt. Later, I tried lentil Soup and didn't stop at half a cup like I should have - it hurt worse than the egg. Sleevie Ray Vaughn also reminded me that Trisquits, no matter how well chewed, are not soft food by keeping me bent over in pain for the better part of an hour.

My surgeon said I could have tilapia so the other night at Applebees I did. I could only finish half of the tilapia but none of the veggies or the roasted potatoes.

We went to a Mexican restaurant before that and I had the inside of a soft taco (barbacoa) and about a spoonful of Beans and that's all I could handle. Forget the rice, I gave that to my wife.[/quote']

woww , ive been taking it slow with food but im sick of mushy foods already . take it slow n good luck w. everything hun

Share this post


Link to post
Share on other sites

I've been eating Greek yogurt' date=' poached eggs, chicken, tuna, imitation crab meat, ricotta bake with sauce and cheese & my favorite is re-fried Beans with some cheese. I did try some green Beans and they were great. Next I'm going to try some baked fish, shrimp and scallops. I can't wait to have some salad and tomatoes, but I'm going to wait another week for that.[/quote']

i wanted to try seafood but im scared of how it might go down . so far ive been able to eat fish n chicken

Share this post


Link to post
Share on other sites

I was sleeved 6 weeks ago this Thursday! I am eating mostly chicken' date=' potatoes, green Beans, eggs. have had some ham and steak no problems :) refried Beans are good also, soft pears...no skins and soft banana. looking forward to adding more over time![/quote']

wow really steak? thats great ! lol im dying for a sandwich lol but im mostly eating chicken , Soup, tuna, fish, and refried beans

Share this post


Link to post
Share on other sites

yes, small amount of rib eye today... wanted to see how it would set. Only about 1/2oz... ate really slow, chew really slow and no problem :)

Share this post


Link to post
Share on other sites

yes' date=' small amount of rib eye today... wanted to see how it would set. Only about 1/2oz... ate really slow, chew really slow and no problem :)[/quote']

how was it cooked ?

Share this post


Link to post
Share on other sites

Week three and only Protein Shakes, farina, yogurt and strained Soup. Next week we start soft foods.

Share this post


Link to post
Share on other sites

I'm six weeks out on Thursday. I'm cleared for all foods. My NUT wants me to get away from Protein Shakes sooner than later. I do lots of chicken and fish. I've also had beef and buffalo (yummy!). Haven't had any real problems. It's just about Portion Control. After Protein I only eat veggies. My Snacks are cheese and deli meat. Getting about 70grams of protein a day.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
    • KeeWee

      It's been 10 long years! Here is my VSG weight loss surgiversary update..
      https://www.ae1bmerchme.com/post/10-year-surgiversary-update-for-2024 
      · 0 replies
      1. This update has no replies.
    • Aunty Mamo

      Iʻm roughly 6 weeks post-op this morning and have begun to feel like a normal human, with a normal human body again. I started introducing solid foods and pill forms of medications/supplements a couple of weeks ago and it's really amazing to eat meals with my family again, despite the fact that my portions are so much smaller than theirs. 
      I live on the island of Oʻahu and spend a lot of time in the water- for exercise, for play,  and for spiritual & mental health. The day I had my month out appointment with my surgeon, I packed all my gear in my truck, anticipating his permission to get back in the ocean. The minute I walked out of that hospital I drove straight to the shore and got in that water. Hallelujah! My appointment was at 10 am. I didn't get home until after 5 pm. 
      I'm down 31 pounds since the day of surgery and 47 since my pre-op diet began, with that typical week long stall occurring at three weeks. I'm really starting to see some changes lately- some of my clothing is too big, some fits again. The most drastic changes I notice however are in my face. I've also noticed my endurance and flexibility increasing. I was really starting to be held up physically, and I'm so grateful that I'm seeing that turn around in such short order. 
      My general disposition lately is hopeful and motivated. The only thing that bugs me on a daily basis still is the way those supplements make my house smell. So stink! But I just bought a smell proof bag online that other people use to put their pot in. My house doesn't stink anymore. 
       
      · 0 replies
      1. This update has no replies.
    • BeanitoDiego

      Oh yeah, something I wanted to rant about, a billing dispute that cropped up 3 months ago.
      Surgery was in August of 2023. A bill shows up for over $7,000 in January. WTF? I asks myself. I know that I jumped through all of the insurance hoops and verified this and triple checked that, as did the surgeon's office. All was set, and I paid all of the known costs before surgery.
      A looong story short, is that an assistant surgeon that was in the process of accepting money from my insurance company touched me while I was under anesthesia. That is what the bill was for. But hey, guess what? Some federal legislation was enacted last year to help patients out when they cannot consent to being touched by someone out of their insurance network. These types of bills fall under something called, "surprise billing," and you don't have to put up with it.
      https://www.cms.gov/nosurprises
      I had to make a lot of phone calls to both the surgeon's office and the insurance company and explain my rights and what the maximum out of pocket costs were that I could be liable for. Also had to remind them that it isn't my place to be taking care of all of this and that I was going to escalate things if they could not play nice with one another.
      Quick ending is that I don't have to pay that $7,000+. Advocate, advocate, advocate for yourself no matter how long it takes and learn more about this law if you are ever hit with a surprise bill.
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×