Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

My nut said Peanut Butter was a bad idea because it is so high in fat - but it seems like such a good source of protein!

Anyone had alternative advice regarding Peanut Butter or nuts in general?

Share this post


Link to post
Share on other sites

I have been having Peanut Butter on melba toast rounds about 3-4 times per week to try to get some Protein in. I've still been losing pretty well so I don't think it's impacting me too much. I went for my ten week follow-up today and the nurse practitioner told me to watch the calories in the Peanut Butter also. I know the Peter Pan Whipped has the lowest calories of the commercial brands.

My nut said peanut butter was a bad idea because it is so high in fat - but it seems like such a good source of protein!

Anyone had alternative advice regarding peanut butter or nuts in general?

Share this post


Link to post
Share on other sites

When I need to get in more calories for the day, I have some Simply Jif on 3 crackers. About 1 TBSP is all, but it still has about 100 calories in the pb. Only eat it when I need extra calories tho. Not an everyday thing!

Kelly :D

Share this post


Link to post
Share on other sites

I just ordered something called PB2 from Amazon. I'll let you know how it is! I love the idea of adding Protein without the fat so i'm willing to try it. It's actually peanuts that have had all the oil squeezed out of them and then the leftovers grounded into a powder. There are a lot of things you are supposed to be able to do with it, from mixing with Water or milk (and more!) to make a creamy butter, to adding to shakes, adding to cooking (stir fries and such) and much more.

OH....and they have chocolate PB2 also......I only ordered the regular so far.....

here is a link to the manufacturers website:

http://www.bellplantation.com/

I'll try to attach the nutritional stats too (1st time adding a file so we'll see!)

<br />My nut said Peanut Butter was a bad idea because it is so high in fat - but it seems like such a good source of protein! <br /><br />Anyone had alternative advice regarding Peanut Butter or nuts in general?<br />
<br /><br /><br />

post-7646-13813657037022_thumb.png

Share this post


Link to post
Share on other sites

I use the whipped peter pan and i've added it to a vanilla Protein shake once and i also put a thin coat on 1/2 pure Protein bar(the choc pb one). It was yummy!

Does anyone know if their is a sf or lower calorie Nutella out there? Or something similar?

Share this post


Link to post
Share on other sites

I have the same stuff. I only have a small amount at a time, but it tastes sooooo good I really have to be careful. I easily gravitate to foods that have a real taste appeal much like I did before surgery. I could easily eat wayyyyy more PB than I should and then I know it would have negative impacts. I made a packet of sugar free banana cream pudding and same thing- I couldn't resist the urge to eat it up in 2 days- maybe it was a day and a half. I'm not making anymore of that either. Maybe when I'm able to get more physical exercise in (only 3 wks out), I can use those as treats so I can better counter balance the calories.

I have been having Peanut Butter on melba toast rounds about 3-4 times per week to try to get some Protein in. I've still been losing pretty well so I don't think it's impacting me too much. I went for my ten week follow-up today and the nurse practitioner told me to watch the calories in the Peanut Butter also. I know the Peter Pan Whipped has the lowest calories of the commercial brands.

Share this post


Link to post
Share on other sites

Good to know about the PB2 and the Peter Pan - definitely will be picking some up!!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 0 replies
      1. This update has no replies.
    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
    • KeeWee

      It's been 10 long years! Here is my VSG weight loss surgiversary update..
      https://www.ae1bmerchme.com/post/10-year-surgiversary-update-for-2024 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×