Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Brussels Sprouts - Soft Foods?



Recommended Posts

I wondered if anyone thinks that Brussels sprouts would be allowed in the soft-food diet period? Many veggies are "in" like broccoli, okra, cauliflower but spinach and lettuce are out. Brussels Sprouts aren't listed as allowed or not allowed.

Sorry if I'm posting this in the wrong place...

Share this post


Link to post
Share on other sites

For me, brussel sprouts are the number ONE problem food. And I don't have many...at all. I have no idea why....I love them!

Share this post


Link to post
Share on other sites

I love brussel sprouts and eat them 4 or 5 days a week and I have never had any problems with them.....I would imagine if they are cooked until soft then they would be perfectly fine to eat......maybe ask your nutritionist when you get a chance....Best Wishes :)

Share this post


Link to post
Share on other sites

brussel sprouts do not like me

Share this post


Link to post
Share on other sites

Brussel sprouts should be banned - they are gross.

Share this post


Link to post
Share on other sites

I love these forums.....SO many different post-op instructions...

I love brussel sprouts, but I'm not allowed to have veggies and (most) fruits until I'm 8-12 weeks post-op. I've questioned this at my office visits, and they say that because we can't drink with meals, veggies cause a lot of gas sitting in the stomach. I am allowed bananas, avocados and apple sauce, but nothing else from the "garden". I told them that I feel REALLY unhealthy not having greens & fresh fruit. But they tell me that it's setup that way for a reason. But I really like reading all the other protocols. Honestly, the other night I made a frozen Atkins meal; chicken with broccoli. My plan was to eat the chicken & toss the greens. Well, some of that broccoli made it onto my fork, and I was FINE. No gas.....no pain, nada. I've been pretty diligent with my program; not perfect, but good. But I'm not sure I can hang another 4-8 weeks without some veggies. I'm totally okay not eating Cookies and crap, but this piece of the puzzle makes no sense to me.

Has anyone else's doctor told them to hold off for 8-12 weeks on veggies? At the 8 week mark, I can have very soft cooked ones; but they give a list. Then at 12 weeks I can have the rest, including salad. I never thought I'd be craving fricken salad!! :P

Share this post


Link to post
Share on other sites

I love them and cook them to a soft consistency. No problems for me, but I am slowly approaching the green zone and have to eat slow and chew them very well.

Share this post


Link to post
Share on other sites

I had veggies while I was in my liquid stage. I had precooked and frozen lots of different healthy veggie Soups.< /p>

Share this post


Link to post
Share on other sites

I had veggies while I was in my liquid stage. I had precooked and frozen lots of different healthy veggie Soups.< /p>

I wanted to have blended soups during that phase, but they said, no. So I followed their orders, as I've done (for the most part) since being banded. But I'm really struggling with fruit & vegetables. Not fruit as much as something.... green. I have only 12 more days until I can have soft cooked broccoli, green Beans, squash & carrots. Also - ripe melon and canned fruit (in it's own juice). Then 4 more weeks after that, all of the leafy greens and fruit. Although, they say to peel any fruit or veggie with a tough skin.

Share this post


Link to post
Share on other sites

They seem to be very strange instructions but presumably they know what they are doing. What are you allowed to eat?

Share this post


Link to post
Share on other sites

I love these forums.....SO many different post-op instructions...

I love brussel sprouts' date=' but I'm not allowed to have veggies and (most) fruits until I'm 8-12 weeks post-op. I've questioned this at my office visits, and they say that because we can't drink with meals, veggies cause a lot of gas sitting in the stomach. I am allowed bananas, avocados and apple sauce, but nothing else from the "garden". I told them that I feel REALLY unhealthy not having greens & fresh fruit. But they tell me that it's setup that way for a reason. But I really like reading all the other protocols. Honestly, the other night I made a frozen Atkins meal; chicken with broccoli. My plan was to eat the chicken & toss the greens. Well, some of that broccoli made it onto my fork, and I was FINE. No gas.....no pain, nada. I've been pretty diligent with my program; not perfect, but good. But I'm not sure I can hang another 4-8 weeks without some veggies. I'm totally okay not eating Cookies and crap, but this piece of the puzzle makes no sense to me.

Has anyone else's doctor told them to hold off for 8-12 weeks on veggies? At the 8 week mark, I can have very soft cooked ones; but they give a list. Then at 12 weeks I can have the rest, including salad. I never thought I'd be craving fricken salad!! :P[/quote']

Wow!!! That is rough!! Who is your surgeon? I have noticed that the pre and post op instructions vary GREATLY between surgeons but this one takes the cake!

Did u have any other procedure done as well or just the band?

Share this post


Link to post
Share on other sites

I love these forums.....SO many different post-op instructions...

I love brussel sprouts' date=' but I'm not allowed to have veggies and (most) fruits until I'm 8-12 weeks post-op. I've questioned this at my office visits, and they say that because we can't drink with meals, veggies cause a lot of gas sitting in the stomach. I am allowed bananas, avocados and apple sauce, but nothing else from the "garden". I told them that I feel REALLY unhealthy not having greens & fresh fruit. But they tell me that it's setup that way for a reason. But I really like reading all the other protocols. Honestly, the other night I made a frozen Atkins meal; chicken with broccoli. My plan was to eat the chicken & toss the greens. Well, some of that broccoli made it onto my fork, and I was FINE. No gas.....no pain, nada. I've been pretty diligent with my program; not perfect, but good. But I'm not sure I can hang another 4-8 weeks without some veggies. I'm totally okay not eating Cookies and crap, but this piece of the puzzle makes no sense to me.

Has anyone else's doctor told them to hold off for 8-12 weeks on veggies? At the 8 week mark, I can have very soft cooked ones; but they give a list. Then at 12 weeks I can have the rest, including salad. I never thought I'd be craving fricken salad!! <img src='http://www.bariatricpal.com/public/style_emoticons/<#EMO_DIR#>/tongue.png' class='bbc_emoticon' alt=':P' />[/quote']

I'm a week out and at a week they allowed me soft food and recommended well cooked veggies like broccoli and cabbage and anything green

Share this post


Link to post
Share on other sites

I wondered if anyone thinks that Brussels sprouts would be allowed in the soft-food diet period? Many veggies are "in" like broccoli' date=' okra, cauliflower but spinach and lettuce are out. Brussels Sprouts aren't listed as allowed or not allowed.

Sorry if I'm posting this in the wrong place...[/quote']

Based only on what you listed I would say no. They seem to be more like spinach and lettuce than the others.

Now I had completely different instructions and have/do eat them with no problems.

Share this post


Link to post
Share on other sites

I had the Brussels sprouts twice over the past couple of days and they did not cause any issues! Yay!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 0 replies
      1. This update has no replies.
    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
    • KeeWee

      It's been 10 long years! Here is my VSG weight loss surgiversary update..
      https://www.ae1bmerchme.com/post/10-year-surgiversary-update-for-2024 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×