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Those 2 oz “dressing cups” work great for us.
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kristieshannon 2 posts
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Someone else posted the idea with a picture of her eggs In it and i said then how clever it was but I felt it worth mentioning again as I pulled my dressing cups out today to portion out my faux lasagna (a lasagna recipe without noodles someone also shared on this wonderful site that works great for purée stage to satisfy italian craving) https://bariatricbits.com/single-serve-baked-ricotta/
Anyways, I got mine in 100 pack on Amazon with lids but they have all different quantities and They work perfectly. Especially since I don’t know my pre full trigger yet it’s a good way to know when it’s time to SLOW down and be careful and it’s just about perfect amount for me. Another Helpful tip it’s also 1/4 cup which is one serving of shredded cheese so I toss one in the bag when I open it.
Edited by ShoppGirl