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Made my own Acai bowl 20190125_192731.jpeg

Sent from my SM-G960U using BariatricPal mobile app

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2 minutes ago, Oct517 said:

Made my own Acai bowl 20190125_192731.jpeg

Sent from my SM-G960U using BariatricPal mobile app

*Bursts In*

Am I Late? Is it done? Is there more? I can be there in 9 mins...

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*Bursts In*
Am I Late? Is it done? Is there more? I can be there in 9 mins...
Lol! It is actually still sitting in my fridge. I made it and then was hit with a wave of stomach pain.

Sent from my SM-G960U using BariatricPal mobile app

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16 minutes ago, Oct517 said:

Made my own Acai bowl 20190125_192731.jpeg

Sent from my SM-G960U using BariatricPal mobile app

Looks delicious, what's in it?

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O.o
361013071_giphy(1).gif.4809b6ade410ee1a30caf75bdc88d425.gif
Lol. If I get up in the morning and it's no longer in my fridge, I'll know where it went [emoji14]

Sent from my SM-G960U using BariatricPal mobile app

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Looks delicious, what's in it?
The base is Acai, banana, and almond milk. On top is granola, hemp/chia/flax seed mix, Peanut Butter, strawberries, and blueberries. Measured and logged everything, roughly 260 calories and 33 carbs. Hard to limit the carbs when it comes to fruit. That would probably be about 3 meals for me though.

Sent from my SM-G960U using BariatricPal mobile app

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Joys of WLS....kids chicken tacos with lettuce wrap instead of tortilla and white bean chili. Look at that total.
20190125_201102.jpeg 20190125_194832.jpeg 20190125_200414.jpeg

Sent from my SM-J727R4 using BariatricPal mobile app

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We went to Ruth's Chris Steak House last night. They have all their nutritional information online and calories on the menu. I had 3/4 a bowl of lobster bisque and half of one of three crabcakes in the crab cake appetizer when I got full. I ate 255 calories total. In the old days I would have had an entree too. As it stands now, I have 2 1/2 crab cakes in the fridge for the weekend.

Crab Cakes 2.jpg

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I'm not good at presentation but I had a totally nom brunch: a slice of edam cheese, avocado, spinich leaves, baby tomatoes, mushrooms, egg. 281 cals, no leftovers. 20190126_140407.jpeg

Sent from my SM-G930F using BariatricPal mobile app

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34 minutes ago, ummyasmin said:

I'm not good at presentation but I had a totally nom brunch: a slice of edam cheese, avocado, spinich leaves, baby tomatoes, mushrooms, egg. 281 cals, no leftovers. 20190126_140407.jpeg

Sent from my SM-G930F using BariatricPal mobile app

Beautiful!

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8 hours ago, JessLess said:

We went to Ruth's Chris Steak House last night. They have all their nutritional information online and calories on the menu. I had 3/4 a bowl of lobster bisque and half of one of three crabcakes in the crab cake appetizer when I got full. I ate 255 calories total. In the old days I would have had an entree too. As it stands now, I have 2 1/2 crab cakes in the fridge for the weekend.

Crab Cakes 2.jpg

👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏

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20 hours ago, MusicalKate13 said:

Joys of WLS....kids chicken tacos with lettuce wrap instead of tortilla and white bean chili. Look at that total.
20190125_201102.jpeg 20190125_194832.jpeg 20190125_200414.jpeg

Sent from my SM-J727R4 using BariatricPal mobile app

That is pretty amazing! I haven't even tried to order off the kids menu anywhere yet , probably fear they won't honor my request...

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Lemon chicken salad, 2.5 oz and 4 homemade Keto crackers. No leftovers!

20190126_153458.jpg

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1 hour ago, Naughty Glitter Goddess said:

Lemon chicken salad, 2.5 oz and 4 homemade Keto crackers. No leftovers!

20190126_153458.jpg

Those crackers look amazing!

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