Sushi

[ncw0813 4]

Does anyone know when you can eat sushi ?? I'm about a month from my surgery. Thank you

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[chele367 81]

Hi,

Are you asking for calories or because of something else? My surgery date is 6/8 and I have been off carbs all but for the ones in veggies. Post op we were told no more rice, Pasta, bread cause it gets stuck in pouch as do corn and celery.

Maybe sashimi would be a wise choice since it is just sliced, raw fish or seafood pure Protein. If you want to go full on rolls just adjust your diet, walk longer or whatever you do for exerciser. Oh and low sodium soy sauce. Totally get why you are asking just had Corn Chowder which is not on any diet plan anywhere lol. Kanpai! Japanese for cheers!

ops typo's sorry

[chele367 81]

Hey sorry you meant you had surgery a month ago. I would skip the rice misunderstood thought you were a month from having surgery. Yeah rice swells and can get stuck. So go for the sashimi if you are in the solid food phase now it is Protein. Sorry to be confusing.

[jess9395 5,448]

I could eat the fish a month out from surgery. I still can't do the rice it gives me a stomach ache and I am over 2.5 years out

[GSleeve822 394]

Ive had sashimi since surgery and it was fine.. like maybe 1.5 pieces

[lifeofblair 308]

I've been craving sushi, but I know I could do without the rice. Has anyone ordered a roll without rice? I can imagine the strange looks ha!

[Nurse_Lenora 903]

I ordered a California roll without rice a few days ago....I got a box will all the parts of the roll laid in there nicely...lol so I just ate them individually

[GSleeve822 394]

My parents eat sushi several times a week and always get no rice in all of their rolls.. its what skinny ppl do. Its not that strange

[LipstickLady 25,682]

I buy riceless sushi all the time. It's usually wrapped in cucumber or seaweed. Sashimi is a great choice, too. When I go to a restaurant, I let them know I can't eat rice and ask them to make it without. I tell them that I am not asking for more Protein to make up for the rice, simply to make it the same, but without.