Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Anyone else NOT on a pre-op diet?



Recommended Posts

I'm scheduled for 11/30 but I don't have a pre-op 1 month or 2 week diet. I just have to stop all carbs 2 days before, then all liquids the day before... Anyone else have this?

Share this post


Link to post
Share on other sites

I didn't even have to stop carbs. Just one day of liquids.

Share this post


Link to post
Share on other sites

No pre-op diet here, either, just the semi-usual day before surgery clear liquid thing. It's not that unusual, but it tends to come from the better surgeons in the craft, so rejoice that you got one of the good ones!

Share this post


Link to post
Share on other sites

Seriously? ^ im pretty sure I've got a great surgeon and ill have 2 week pre op starting 11/30

Share this post


Link to post
Share on other sites

I'm scheduled for 11/30 but I don't have a pre-op 1 month or 2 week diet. I just have to stop all carbs 2 days before, then all liquids the day before... Anyone else have this?

Same as @@Sharon1964 . No pre-op diet at all.

I think it's just different surgeons choose different protocols. My doctor also does the leak test using liquids not gas. As a result I had no gas pain post op at all.

Share this post


Link to post
Share on other sites

I didn't have one either. I was pretty savvy at that point after months of research, and asked him why no pre op diet since I heard shrinking the liver for surgery was the reason. He stated he had gone to a conference where they explained that the actual amount that the liver shrinks is so small, it really makes no difference in the outcome of the surgery.

I was just thankful I didn't have to deal with it!

Share this post


Link to post
Share on other sites

My VSG is scheduled for December 8, 2015. The only thing I have to do pre-op is a low-carb, low-fat 1800 cal diet for two weeks and nothing to eat/drink midnight before surgery. The diet is pretty lenient, allowing for almost anything in moderation. The NUT said most important thing to follow is the calories, not carb or fat. The diet they gave is only a loose guideline, not a requirement.

Share this post


Link to post
Share on other sites

I had to be on full liquids for 2 days but other than that I did not have a pre-op diet. For insurance purposes they did not want me to lose a lot of weight! You will do great!

Share this post


Link to post
Share on other sites

Oh thank god there are more of us!! Lol my sister had me worried because all the people she knows had to do the diet to reduce visceral fat. Granted it makes absolute sense but none of this seems to be a concern for them. & yes I'm hoping they are the best! 3 friends have already done it in this office & they did Rosie O'Donell's too! Going w/ God on this one!! Good luck to you all!!

Share this post


Link to post
Share on other sites

My surgeon does not have me doing pre op diet, and also said I will most likely be going home on solids at 1-2 days post op. He said I could skip pureed foods as long as I chew well. Sounds good to me! ????

Share this post


Link to post
Share on other sites

Oh thank god there are more of us!! Lol my sister had me worried because all the people she knows had to do the diet to reduce visceral fat. Granted it makes absolute sense but none of this seems to be a concern for them. & yes I'm hoping they are the best! 3 friends have already done it in this office & they did Rosie O'Donell's too! Going w/ God on this one!! Good luck to you all!!

my doctor doesn't require full liquids, just the low fat/low sugar/no carbs thing. I've been doing a lot of Protein Shakes And I'm hungry all the time but I'm just praying it goes by fast.I'll find out Tuesday what the future holds for the few days prior to surgery. I'm being sleeved 12\2

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 0 replies
      1. This update has no replies.
    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
    • KeeWee

      It's been 10 long years! Here is my VSG weight loss surgiversary update..
      https://www.ae1bmerchme.com/post/10-year-surgiversary-update-for-2024 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×