explain carbs please
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My nutritionist says no starchy carbs until I have lost at least 75% of my excess weight. The only carbs I'm allowed are the carbs naturally found in fruits, veggies and legumes. I'm not to have any b
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Is averaging 40-45 carbs too much??
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Nope. Sounds about perfect, actually.
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I am almost 5 weeks out, and I know I am supposed to be eating high protein, low fat, low sugar foods. But where do carbs come in? I know too many carbs are bad, but how many are too many per meal? In 5 weeks I've lost 25 pounds, so I'm not doing too bad, but I want to make the best choices.