Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Hurts When I Eat? at 5 weeks.



Recommended Posts

Hey guys,

I just hit 5 weeks, this point at which my doctor allows regular food. But he recommended trying softer things like fish, and to cut it up really small.

I made a Pasta with mushroom sauce and lean ground beef (something like beef stroganoff), cut up the Pasta really small- made sure it wasn't spicy or heavy with oil or anything like that- BUT when I ate it, it hurt! I don't know if its my esophagus hurting or stomach, but its painful!

Should I be worried? Does it mean I just ate too fast?

Share this post


Link to post
Share on other sites

My niece was over 6 months out before she could handle one bite of rice or Pasta.

Share this post


Link to post
Share on other sites

@@TexasGirl86

Well to be honest, your dinner sounds delicious as I sip my Protein shake.

I'm told that bread, rice and Pasta are not comfortable for many people as they can be "sticky". Beef is also difficult for some people. I haven't tried any of the 3 starches yet and they are specifically called out as something to avoid on my program.

If you're in tremendous pain, you shouldn't hesitate to call your Dr.

Some people have luck walking these things off. Me, I tend to worry about everything.

Edited by no onions

Share this post


Link to post
Share on other sites

meat first and only first! Pasta doesn't sit well and expands and it breaks down. It will make you full before you get your protien in and can be very painful at this time. I'm 4 weeks out and been eating real food for 2 weeks. All meat all the time... it's boring yes, but it's what your body needs.

Share this post


Link to post
Share on other sites

Thank you all, that makes a lot of sense. I'll stay away from the Pasta and rice/grains etc. Stick with softer meats.< /p>

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 0 replies
      1. This update has no replies.
    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
    • KeeWee

      It's been 10 long years! Here is my VSG weight loss surgiversary update..
      https://www.ae1bmerchme.com/post/10-year-surgiversary-update-for-2024 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×