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You take 2 caramel corn rice cakes and put 1/4 cup of cool whip free in the middle and freeze it for at least an hour. It's tasty and it's a huge snack. I don't recommend making more than one at a time though. I made up 3 of them and put the other 2 in the freezer and by the next day, the rice cake had lost it's crunch. So I suggest making them about an hour before snack.

That does sound yummy!!!! I will try them this week. Thanks for sharing!

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You're welcome!

Ugghhh, I had a terrible food day. I will get back on track in the morning. I ran today so hopefully that helped some.

B- 1/2 c greek yogurt

L- fried cubed steak, mashed potatoes and gravy, peas

S- Peanut Butter and too many m&m's

D- leftover cubed steak and mashed potatoes

I feel miserable now...

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B 1 Cup Greek Yogurt, with cinnamon,equal & 1t.vanilla

S 1 choc/peanut butter Protein shake

L 6oz tuna w/1 t mayo

S 100 cal bluebelle icecream sandwich

D a couple bites of spaghetti sauce

s

I didn't eat enough yesterday, I don't think it is healthy to eat so few calories, today I am going to try to add to make an effort to eat 3 meals.

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Got this recipe from HungryGirl

pumpkinsmash.jpgPER SERVING (1 piece, 1/9th of recipe): 65 calories, <0.5g fat, 81mg sodium, 12g carbs, 1g Fiber, 7g sugars, 5g Protein -- POINTS® value 1*

Ingredients:

One 15-oz. can pure pumpkin

One 12-oz. can evaporated fat-free milk

1/2 cup fat-free liquid egg substitute (like Egg Beaters Original)

3/4 cup Splenda No Calorie Sweetener (granulated)

2 tsp. pumpkin pie spice

Directions:

Preheat oven to 350 degrees.

Combine all ingredients in a bowl, and mix thoroughly.

Place mixture in a baking dish (8" X 8" works well) sprayed lightly with nonstick spray, and bake in the oven for 45 minutes. (It will remain a little soft, like pie filling.)

Once ready to serve (it's delicious eaten hot or cold), cut into 9 pieces.

Serve and enjoy!

MAKES 9 SERVINGS

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Yesterday:

b- coffee w/ 2% milk & Sweet and Low (WW2 60 cals)

l- Smart One (WW4 240 cals)

WW yogurt (WW1 100 cals)

d- Campbell's chunky chicken fajita Soup (WW4 240 cals)

grilled cheese (WW3 150 cals)

s- Couple of balck olives (WW1 50 cals)

2 tbps light whipped cream (WW2 100 cals)

pomegranate green tea (WW1 40 cals)

WW 18

980 cals

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yesterday

L: 1 bowl of Soup & 1/2 cup of refried black Beans with cheese

D: brownie batter flavored muscle milk

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gosh i can't imagine myself eating what you are eating... i tried following a diet before but i really can't... any tips?

January I will be 3 years out and I can't eat some of things that everyone on here eats. I come here to read what everyone else is eating because it's like porn. But I can't help but to think while I'm reading how in the hell our they eating that. I just have learned the things that work for me, and alot of the time it's not what they can eat.

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I decided after my first gain since surgery that it's because I'm not writing down my food, so I'm back and will be daily.

Today

B- 2 slices jennie-o turkey breast, lite string cheese

S- banana, coffee w/ splenda

L- small salad w/ grilled chicken and FF honey mustard dressing

S-Large red apple, sugar free raspberry tea

D-4 LF turkey meatballs w/ lite red sauce on a hotdog bun, steamed broccoli w/ lemon juice

S- glass of milk

Liquids-coffee,sugar free tea, Water, milk

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yesterday

B-coffee, 1 chix drumstick (baked), 1/2 c greek strawberry yogurt

L-Lean Cuisine meatloaf & mashed potatos

S-15 sun chips & 1 chix wing

D-1/2 c tuna w/1 Tbl spinich dip and 6 wheat crackers

S-1 c honey nut cheerios, splash milk (Silk light)

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Yesterday

b- coffe w/milk WW2 60 cal

l- Smart One WW5 270 cal

starbucks coffee WW3 200 cal

s- cheese string WW1 60 cal

d- cheese sandwich WW3 120 cal

chicken whole grain noodle Soup WW2 120 cal

s- 3 pepperoni totinos pizza rolls WW2.5 110 cal

6 oz 2% milk WW2 100 cal

WW20.5

1040 cal

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yesterday

L: 1/2 cup homemade turkey chili w/cream cheese

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yesterday

B-coffee, 1 c honey nut cheerios, milk, and picked at a chix thigh

S-too many chips and spinich dip

L-Lean Cuisine Salsbury steak w/mac &cheese

D-1 boiled chix drumstick, 1 cc cookie

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Today

B-2 slices ham lunchmeat, 1 string cheese (110 cal)

S-small banana, coffee w/ splenda (90 cal)

L-turkey meatballs on a hotdog bun, steamed broccoli, skim milk (475 cal)

S-large red apple, FF yogurt (100 cal)

D-slice homemade quiche, 2 turkey sausage links, FF milk (400 cals)

s- candy (100 cals)

liquids-coffee,water,milk

Excercise-steps at work, cleaning at home (I still have pneumonia and cant officially work out yet)

Calories-approx 1275

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B omelet (1egg,1T egg whites,few mushrooms sprinkling of cheese)

S 1 choc/peanut butter Protein shake

L 6oz tuna, 2 boiled eggs, 2t mayo, mustard

S 100 cal bluebelle ice cream sandwich

D 1 C. greek yogurt w/strawberries ,cinnamon,splendor,1t vanilla

s

i walked 90 mins today !

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