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Frozen Chocolate Power Pudding Pops



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Frozen chocolate Power pudding Pops

You can make these with any flavor of Jello pudding. Just adjust the flavor of Protein Powder and Torani Syrup accordingly.

Blend all ingredients together in a small bowl or large cup. I use a stick/immersion blender so that the cottage cheese blends well. Blend for about two minutes until stiff.

Spoon into silicone candy molds. Freeze for about 3 hours minimum.

They are a bit messy and melt on your fingers, but very yummy!

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Hijack alert!

Is that plate Gibson Everday China? I have had the entire set for about 20 years! I love my white dinnerware, and have never wanted anything new or different. I have a service for 18 of everything: dinner plates, salad, bowls, mugs, and all the platters and serving pieces. Last time I had to replace some coffee mugs they cost $20 each :o I had no idea, they have just always been our everday dishes.

On topic: I have everything in my pantry to make those pudding pops this weekend. I cant wait to try them.

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Oh, yummy! Hey! They have frozen pop molds on Amazon.com, very inexpensive! Might help keep those fingers clean! And I think I will add my powdered calcium citrate to the mix.....oh, you are really giving me ideas! Thanks.....off to the kitchen....

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It might be Gibson. I bought it a set on FirstAuction *years* ago because all the dinnerware was "irregular" (aka) warped. :) I actually donated all the dinnerware, except a few plates to Goodwill after surgery. I only eat out of appetizer plates/bowls now. I'll check when I get home!

Edited by AlwaysVegas

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