Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Eggs, eggwhites and beaters have you had enough eggs?



Recommended Posts

I was sleeved 6/17 and ive bean eating my egg beaters with nothing just cooked in the pan. ughhh I kinda hate them and I usually love eggs its just so plain and simple. I want to add parmesan cheese salt and pepper.. Anyone think it would be ok?

I am just so sick of the bland food, next week I can eat mush or babyfood. I am excited to make turkey chili and whitefish

Check out my blog for one of my fav egg recipe !!

Cheers!!!

http://freakinfitfoodies.wordpress.com/

Share this post


Link to post
Share on other sites

I'm sure a little salt and pepper and cheese wouldn't hurt. I was also sleeve 6/17, but will be starting this on Tuesday. :)

Sent from my iPhone using VST

Share this post


Link to post
Share on other sites

I used a whole egg, Salt pepper cheese I even thru in 1/2 a tsp of butter for flavor. I even diced a slice of bacon real small and put that in. (It was about 4 weeks when I could eat soft foods)

Share this post


Link to post
Share on other sites

IN my plan I leave hospital on pureed foods even though there not pureed eggs are alowed we can have soft cheese as well but I use no calorie butter spray and salt.

Share this post


Link to post
Share on other sites

I was sleeved 6/17 I had a fried egg today with shredded cheese salt n pep and turkey chilli i made homemade and instant mashed potatoes ate the whole egg about 30 min took 2 hours to eat 1/4 cup of chilli with a sprinkle of shedded cheese on top and a hour to eat 1/4 cup of mash potatoes I had soft string cheese yogurt and I feel like I been eating all damn day lol bc of how long it takes to eat my doc just cleared me for puree thank god im so sick of this crap cant wait to get to soft food

Share this post


Link to post
Share on other sites

I was sleeved 6/17 I had a fried egg today with shredded cheese salt n pep and turkey chilli i made homemade and instant mashed potatoes ate the whole egg about 30 min took 2 hours to eat 1/4 cup of chilli with a sprinkle of shedded cheese on top and a hour to eat 1/4 cup of mash potatoes I had soft string cheese yogurt and I feel like I been eating all damn day lol bc of how long it takes to eat my doc just cleared me for puree thank god im so sick of this crap cant wait to get to soft food

My diet specifies soft cooked eggs only when I'm allowed to start them (two weeks out when I start soft food - we don't have a pureed stage though some foods in our soft stage are recommended to be pureed) - scrambled, poached or soft boiled. I'm pretty specifically not supposed to have fried eggs. How did you do with the egg? Did you tolerate it well?

Share this post


Link to post
Share on other sites

My diet specifies soft cooked eggs only when I'm allowed to start them (two weeks out when I start soft food - we don't have a pureed stage though some foods in our soft stage are recommended to be pureed) - scrambled' date=' poached or soft boiled. I'm pretty specifically not supposed to have fried eggs. How did you do with the egg? Did you tolerate it well?[/quote']

Oh ok.....yea I dont kno if I was suppose to have it but I had tried eggs all the other type ways except poached and threw up boiled and scrambled are not my friends lol so I tried sunny side up and it stayed down.....I was sooo happy one egg filled me up...thats they only one I tolerated well and it had alil cheese on it

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 0 replies
      1. This update has no replies.
    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
    • KeeWee

      It's been 10 long years! Here is my VSG weight loss surgiversary update..
      https://www.ae1bmerchme.com/post/10-year-surgiversary-update-for-2024 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×