Jump to content
×
Are you looking for the BariatricPal Store? Go now!

What can I eat...three week after surgery



Recommended Posts

Hi All,

I had my sleeve three weeks ago. My doctor gave me a new list of foods that I can include in my diet – eggs, tofu, fish (baked, broiled), sea food (no shrimp or crab cakes) and soft cheeses. (I am glad that I don’t have to put my food in a blender.) He said that I need to get in 70 grams of Protein and 30 grams or less of carbohydrates. What carbohydrates can I eat? Does this mean that I can have veggies or fruit or mashed potatoes? Can some veteran sleevers please share some of their meal ideas and recipes with me?

Thanks in advance,

Toyia

Share this post


Link to post
Share on other sites

My favorites during the mushy stage were scrambled eggs, cottage cheese, egg salad (w/mustard, mayo, parsley or dll), non-fat refried Beans with melted cheddar on top. Mashed potaoes and very soft cooked noodles are okay at this stage too. Applesauce was my go to fruit at this point.

Share this post


Link to post
Share on other sites

Thank you very much...:rolleyes:

Can you eat cottage cheese with fruit or do you have to eat it alone. I didn't know I could have refried Beans or noodles...

Thanks for the tips.

Toyia

My favorites during the mushy stage were scrambled eggs, cottage cheese, egg salad (w/mustard, mayo, parsley or dll), non-fat refried Beans with melted cheddar on top. Mashed potaoes and very soft cooked noodles are okay at this stage too. Applesauce was my go to fruit at this point.

Share this post


Link to post
Share on other sites

Thank you very much...:rolleyes:

Can you eat cottage cheese with fruit or do you have to eat it alone. I didn't know I could have refried Beans or noodles...

Thanks for the tips.

Toyia

I would eat the cottage cheese alone at first,,,just to make sure you fit in your Protein first. Eat the fruit separately. Then in a few days or weeks, when you can eat closer to a half a cup, mix it together.

Share this post


Link to post
Share on other sites

Thank you.

Toyia

I would eat the cottage cheese alone at first,,,just to make sure you fit in your Protein first. Eat the fruit separately. Then in a few days or weeks, when you can eat closer to a half a cup, mix it together.

Share this post


Link to post
Share on other sites

Hi

I am also three weeks post surgery. I have found for dinner a one egg omlette is tasty. I saute a little fresh spinach in a little bit of oil. Puree it and then add it to the egg. cook the omlette and then add a piece of fat free cheese to the top, salt and pepper. I am able to eat about a 3/4 of it. Make sure you eat slowly, takes me about 1/2 hour to eat.

Hi All,

I had my sleeve three weeks ago. My doctor gave me a new list of foods that I can include in my diet – eggs, tofu, fish (baked, broiled), sea food (no shrimp or crab cakes) and soft cheeses. (I am glad that I don’t have to put my food in a blender.) He said that I need to get in 70 grams of Protein and 30 grams or less of carbohydrates. What carbohydrates can I eat? Does this mean that I can have veggies or fruit or mashed potatoes? Can some veteran sleevers please share some of their meal ideas and recipes with me?

Thanks in advance,

Toyia

Share this post


Link to post
Share on other sites

im 3 weeks out this wednesday and im testing out lots of stuff. cottage cheese and speghetti sauce, scrabbled eggs, pureed chicken and mayo on toast, mashed potatoes, grits, smoothies, greek yogart, thin sliced turkey and cheese. i have done great with these, other things didnt agree with me but i will try them again later.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 0 replies
      1. This update has no replies.
    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
    • KeeWee

      It's been 10 long years! Here is my VSG weight loss surgiversary update..
      https://www.ae1bmerchme.com/post/10-year-surgiversary-update-for-2024 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×