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I messed up, what was I thinking



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Some nutritionist guides have odd foods (to me at least) I’m trying to avoid my addiction foods like cheese, and only occasionally use a little butter. I’m taking it slower than most to add things. When I tried recommended purée like tuna it made me too ill. Albeit I have stricture and other issues unrelated to my RNY. But cheese, unless it’s cottage cheese should wait until a few months (for me I’m trying never unless non dairy) I highly recommend GoodCulture cottage cheese it’s high Protein with good Probiotics and also small curd. (The only cottage cheese I could tolerate)

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I was only doing shakes and Water 2 1/2 weeks then my RD had me try all these different things but the only thing that went down and i felt no fullness or pain was string cheese and sweet potatoe i had to try something and today starts week 4 ...yesterday i had a small piece of boiled chicken on bone it went down great i can not do chicken breast i do not like meat that isn't on a bone all the flavor comes from the bone.....and remember chew chew chew until your food is almost like liquid in your mouth

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On 12/9/2019 at 9:07 AM, FluffyChix said:

I understand it's human. But it can also be dangerous. Ask some of the vets here about the people who eat pizza 1 week out or fried chicken the day after surgery. The docs make these rules not to be sadists, but through experience...

I had a friend who had a fried chicken wing 4 days after surgery that was mental!!! He had to go through the whole process to check for leaks in the staple line... I can definitely say that at 4 days I didn’t even want liquids in my mouth but yes the rules are godly.

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