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On 1/10/2021 at 6:34 PM, GreenTealael said:

Which brand?

Yummy.

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Cabbage carrot broccoli slaw with raisins, almonds and apples with a hint of cinnamon + mayo. Healthy satisfying bites while on the road for business.

IMG_7498.jpeg

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On 1/23/2021 at 12:13 AM, GreenTealael said:

As I suspected! If you really need a substitute you won’t mind any slight difference to regular flour. But it probably does not taste exactly the same.

I LOVE corn in anything!

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Looks good. What is mock doener meat?

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Today's baking effort: Apple Pie with Walnut Crumble.

It's cooling off right now, so no one knows if its a success of not, bit it smells lovely.

I just calculated the nutrition info breakdown, and: 1 serving = 1/8 pie = 525 Calories.....!!!

Will let you know later if its any good....

IMG_jpg.thumb.jpg.c41164ecd8ccb061af9786a62ec9dac9.jpg

img1.thumb.JPG.eea3168c19a124f5f4cc221016fbb0c5.JPG

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On 01/30/2021 at 16:21, ms.sss said:



Today's baking effort: Apple Pie with Walnut Crumble.




It's cooling off right now, so no one knows if its a success of not, bit it smells lovely.




I just calculated the nutrition info breakdown, and: 1 serving = 1/8 pie = 525 Calories.....!!!




Will let you know later if its any good....




IMG_jpg.thumb.jpg.c41164ecd8ccb061af9786a62ec9dac9.jpg




img1.thumb.JPG.eea3168c19a124f5f4cc221016fbb0c5.JPG


(Jaw drops to the floor)
Omg yuuuummmmmmyyyyyy
Did you make it regular or low sugar/carb ish?

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1 hour ago, Kris77 said:

(Jaw drops to the floor)
Omg yuuuummmmmmyyyyyy
Did you make it regular or low sugar/carb ish?

Regular sugar and AP flour and full fat butter all the way, hence the calorie count!

Verdict: filling was delicious, crust nice and flaky, but the crumble top was a teensy too sweet for me. The fam however had no complaints. They did have theirs with whipped cream though so maybe that improved the sweetness?

Anyhoo, I had equivalent of 1/4 a serving :

131 calories.

E3021BEC-E620-4B4A-8194-90003A09E805.thumb.jpeg.04eca5ebb81a3fbec6425e1b71baa544.jpeg

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Two years post op VSG & still have significant restriction, which I’m grateful for

Indonesian Food
Spiced grilled chicken, Brussel Sprouts, Beef Ren Dang over rice

image-0.0020265579223632812.jpg

image-0.0020265579223632812.jpg

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On 01/30/2021 at 20:33, ms.sss said:






Regular sugar and AP flour and full fat butter all the way, hence the calorie count!




Verdict: filling was delicious, crust nice and flaky, but the crumble top was a teensy too sweet for me. The fam however had no complaints. They did have theirs with whipped cream though so maybe that improved the sweetness?




Anyhoo, I had equivalent of 1/4 a serving :




131 calories.




E3021BEC-E620-4B4A-8194-90003A09E805.thumb.jpeg.04eca5ebb81a3fbec6425e1b71baa544.jpeg


If I could still eat ice cream (can’t since sleeve-makes me super nauseous) but if I could I’d eat a slice of that w homemade vanilla ice cream. Looks really good!

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13 minutes ago, Kris77 said:

If I could still eat ice cream (can’t since sleeve-makes me super nauseous) but if I could I’d eat a slice of that w homemade vanilla ice cream. Looks really good!

I cant really eat ice cream either, but I still do sometimes. I dont eat whipped cream though, if i can help it...I draw the line there (dont love it enough to pay the potential price, but i like to watch others eat it, lol)

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Wilted Kale salad (w/ avocado, sliced almonds, goat cheese, peppers, raisins and fried plantain)

I didn’t track the calories but I’d say 500 and this is 2 meals

9069205B-D20B-452D-8B08-EA9C89756BA7.thumb.jpeg.47eaf9153df4fdbfb68ae5f88c2cc1af.jpeg

* bonus video of plantains cooking

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On 01/31/2021 at 07:05, GreenTealael said:



Wilted Kale salad (w/ avocado, sliced almonds, goat cheese, peppers, raisins and fried plantain)




I didn’t track the calories but I’d say 500 and this is 2 meals




9069205B-D20B-452D-8B08-EA9C89756BA7.thumb.jpeg.47eaf9153df4fdbfb68ae5f88c2cc1af.jpeg




* bonus video of plantains cooking







Oh wow, this looks delicious!

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On 01/30/2021 at 22:13, ms.sss said:






I cant really eat ice cream either, but I still do sometimes. I dont eat whipped cream though, if i can help it...I draw the line there (dont love it enough to pay the potential price, but i like to watch others eat it, lol)


Don’t know what a doener kabab is. I’ll have to google it. Is a popular thing in Canada?

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    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 1 reply
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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