what is one food you can't eat since your bypass? ... Doesn't agree with you, gets stuck, makes you sick, hate it now, whatever, you just don't eat it anymore.

Cucumber w/o skin seeds picked out, still cant. 10 weeks out. Tried broccoli Saturday. First time ever actually throwing up it was a tiny piece too. chicken and tuna are hit or miss whether they go down after more than one bite

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Hard boiled eggs(just ate egg white) came back up. Won't try it again!!! Not for awhile anyway.

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There isn't anything that comes to mind that I can't have.

I do have aversion to certain foods, though. Since surgery I no longer care to eat rice of any kind (except in sushi), cottage cheese and Jello. I simply find them to be unappealing. Weird, I know.

Do any of these Foods you can't eat anymore come back over time?

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There isn't anything that comes to mind that I can't have.

I do have aversion to certain foods, though. Since surgery I no longer care to eat rice of any kind (except in sushi), cottage cheese and Jello. I simply find them to be unappealing. Weird, I know.

I have had no desire for rice either. I used to love a home made biscuit. Tried one taste. Tastes like uncooked flour blah

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Fresh salmon, well fresh frozen. My son inlaw gave us several packs from his fishing trip. One bite in, I don't know if it was the density or ? But man I was sick. So very sad in northern Alberta good salmon is a rare treat. Canned store crap is fine

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3 1/2 yrs out. No no for almonds. And meat is tasting like gross chewy leather. I don't have it too often.

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My doctor told me it will get easier with time

Hard boiled eggs get me sick too sometimes...and you have to chew them really good as well ...I find over easy eggs better to digest! Dairy messes with me a lot though....

Just saying the word oysters makes me gag..... only since surgery. [emoji12]

I used to love a home made biscuit. Tried one taste. Tastes like uncooked flour blah

So funny you say that. Every tiny bite of bread type products I've tasted since surgery all taste like uncooked dough. This is a wonderful thing as bread was a huge downfall for me. In the 8.5 months since surgery I've only had a few very tiny bites and they have all tasted gross.

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I used to love a home made biscuit. Tried one taste. Tastes like uncooked flour blah

So funny you say that. Every tiny bite of bread type products I've tasted since surgery all taste like uncooked dough. This is a wonderful thing as bread was a huge downfall for me. In the 8.5 months since surgery I've only had a few very tiny bites and they have all tasted gross.

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Me too pretty much.

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Tuna!

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