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I can't wait to try the Ricotta thing... It sounds delish.

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Any ideas for substitute instead of ricotta??

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Try small curd low fat cottage cheese instead of ricotta

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I just made this recently, slightly based on the ricotta bake, but with a Mexican twist.

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I broke up my serving of the refried Beans into little custard cup. I got non fat sour cream, and salsa that is the constancy of apple sauce. I heated the Beans then put on salsa 1 tablespoon each. Last I added two slices of avocado and ate it slowly. Fills you fast so take careful note.

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These are great types. I have done mashed potatoes and am also doing sweet potatoes. Currently in the puree phase after being sleeved on 6/30. Trying to be creative other than just refried Beans....which are heavenly to me

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Thanks for the links to some recipes and ideas. I am dreading the pureed food phase but seeing your ideas has made my planning for this phase easier and less worrisome.

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Any ideas for substitute instead of ricotta??

Sent from my iPhone using the BariatricPal App

Today is technically my last day for pureed/soft foods, tomorrow I can start introducing regular foods. Made the ricotta bake last night and that thing is the most heavenly food I've ever tasted!!

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Last night I made a roast for the family. I did mashed potatoes and steamed carrots. I took a small slice of meat and gravy and pureed it and same with carrots and sat at table with my saucer with the little spoon fulls of dreamy fluff. It was good..but the look on my family's face was priceless. I wish I had a camera! My husband keeps apologizing! LOL he said he feels so bad that I'm so full after two to 3 spoons of food.

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