Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

It's been one month today... And what a ride it's been! I feel pretty good. No pain, and I can eat most of the foods I'm allowed without discomfort (except ground beef makes my pouch sad) I was cleared for all foods this week :)

My surgeon prescribed a diuretic. She said I was extremely bloated. Since being on them, I've lost the 6 pounds I put on during my stall. But hopefully I won't gain it all back once I stop :/ My stall lasted 3 weeks... And it could still be going, but the Water pill is making the scale move, so only time will tell.

I was previously eating 600-700 calories a day, but my surgeon said that was way too low and told to eat 800-1000 calories. That's seems a lot to me. Anyone else eating that much?

Sent from my iPhone using the BariatricPal App

Edited by debd80

Share this post


Link to post
Share on other sites

Hi! I'm close to my first month too. I don't know what was your starting weight, but I think you eat too few. My diet plan is about 1200 cal and it is designed to avoid that the body learns how to survive with a very low amount of food and energy. The body has memory and if it got the idea that it has to survive with less, it does it. So keep attention if you want avoid a vicious circle in wich you have to eat progressively less to keep or less weight, is better to have a more complete alimentation plus some phisical activity, such just walking 30-40 minutes a day. My prevision is about a long term time, but i suggest you to ask now about this "body trick issue" to your dietist. .

Share this post


Link to post
Share on other sites

I regretted my surgery the first 4 weeks because I was sooo sick from complications. But it's much better 6 weeks out.

Share this post


Link to post
Share on other sites

Can you please talk about your recovery? Any crazy moments of regret? I'm a little over a week out and totally freaking out!

Sent from my iPhone using the BariatricPal App

It's been good! But I won't lie, the first 2 weeks were rough. I was depressed and exhausted. Even walking to the bathroom was a lot of work. But the start of week 3, I turned a corner. I didn't have much pain, but getting your Fluid and Protein requirements in is hard. Make sure you find a Protein supplement that works for you. I spent a ton of money buying shakes and powders hoping to find one that worked. I didn't. Just the smell of the shakes started making me throw up. The powders were the same. I eventually bought an unflavored Protein powder and put it in my warm broth. I was able to get some down that way, but was always far from my 60 grams a day. Once you're able to eat soft foods, like gets easier. Also, 2 weeks after surgery I got Thrush. It took forever to clear up. So if your tongue looks white and weird, call your surgeon. But I'm 1 month post op and down 35 pounds, so that's a plus! Also, I'm sure you've read about it, but there is something called the "3 week stall". I stalled at 2 weeks and it last two weeks. The scale did not move, and it actually went up. My surgeon attributed that to Water, hormones, not eating enough calories, and healing. But it's very VERY frustrating not to see the scale move after undergoing surgery. So just keep that in mind.. Good luck!

Sent from my iPhone using the BariatricPal App

Edited by debd80

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 0 replies
      1. This update has no replies.
    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
    • KeeWee

      It's been 10 long years! Here is my VSG weight loss surgiversary update..
      https://www.ae1bmerchme.com/post/10-year-surgiversary-update-for-2024 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×