Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Experienced Sleevers - Tolerances/Intolerances



Recommended Posts

Just curious... After your sleeve, what are foods you cannot tolerate now that you could before and vice versa? I've read a lot about people becoming lactose intolerant and I was just curious how many people have experienced that and/or other issues.

Thanks!

Sent from my iPhone using the BariatricPal App

Edited by brookebonic

Share this post


Link to post
Share on other sites

so far nothing.

at first when cleared for all foods I couldn't handle steak or venison, but now at 3 months tolerate them without a problem.

Share this post


Link to post
Share on other sites

I'm a year and a half out and I can't eat the following things: mayo, potatoes, fish, pork, ice cream, sausage, most anything fried, onions, apples, chocolate

Share this post


Link to post
Share on other sites

No intolerances here.

Share this post


Link to post
Share on other sites

The only thing I struggle with is eggs. I was never a big fan of them before surgery, but they make me sick as a dog now, and have since I came out of surgery. They're quite good Protein, so it's a shame, but oh well.

My sister in law is 6 years post op RNY, and for the first 5 years, she couldn't have milk in any form. Threw up every time. The doctors all told her to just try it maybe twice a year and see what happens, because apparently, things that we couldn't tolerate early on, can change...

She can drink milk now. Lol. For the past year, it's been fine! All of the sudden. Interesting, eh?

Share this post


Link to post
Share on other sites

Soda, Pasta, deep-fried foods, even in small portions.

Share this post


Link to post
Share on other sites

I couldn't tolerate lactose, artificial sweeteners or plain Water for 4 months, but now I can. Too much alcohol, coffee or fried food gives me gastritis and I can't do carbonation at all.

Share this post


Link to post
Share on other sites

Lactose.. I had a mild intolerance pre op..

Now 7months post op it's lactose, artificial sweeteners and red wine.. ( I think the problem with red wine is the preservatives in it).

Share this post


Link to post
Share on other sites

No bread made with yeast and nothing carbonated for me. They don't make me throw up or anything but they make me super uncomfortable.

Share this post


Link to post
Share on other sites

eggs, sometimes okay, some of the time they give me the worst gas right in my stomach.

Share this post


Link to post
Share on other sites

No intolerance here. I have an Iron sleeve.

Sent from my SM-N900V using the BariatricPal App

Share this post


Link to post
Share on other sites

No problem here. Another cast Iron sleeve.

Share this post


Link to post
Share on other sites

coffee bothered me sat first, i had always been a black coffee drinker, for awhile i was having cream with my coffee...cuts the acid. 8 mo. post op and my coffee consumption has gone down but i tolerate black coffee fine.

potatoes, rice, Pasta, grilled meats (too dry) add applesauce to get it down. Fried foods, mostly get sick when I eat out. Hidden fat in everything.

Got sick as a dog drinking premixed bottled margarita mix this weekend. I think it was a mixture of dumping syndrome and high blood sugar at the same time. I have been having more trouble with pre diabetes post surgery. (meaning i've had several bouts of high blood sugar feelings, more so now than pre surgery)

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 0 replies
      1. This update has no replies.
    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
    • KeeWee

      It's been 10 long years! Here is my VSG weight loss surgiversary update..
      https://www.ae1bmerchme.com/post/10-year-surgiversary-update-for-2024 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×