Jump to content
×
Are you looking for the BariatricPal Store? Go now!

At what point can you have mashed potatoes?



Recommended Posts

I think closer to 2 weeks during pureed and soft food stage

Share this post


Link to post
Share on other sites

Mashed potatoes were never allowed on any weight losing phase I went through. They're high carb and have no Protein at all.

Strange to think of them being recommended by anyone's NUT or surgeon.

Share this post


Link to post
Share on other sites

I was allowed during pureed stage week 3

Share this post


Link to post
Share on other sites

Week 3.

BTW, can we eat brown rice? If so, when?

Share this post


Link to post
Share on other sites

You can have brown rice in small amounts but believe it is at least 6 weeks. I haven't tried it yet. Too scared of it getting stuck (but I'm a chicken because of other things that haven't gone down well. I haven't tried any bread either)

Share this post


Link to post
Share on other sites

My program could have them (preferably with some added Protein powder) anytime during the soft phase, which was the entire first month for us. Likewise, rice and Beans were on the list, but docs vary so much on what they allow when that you really need to look at your own book rather than depend upon others here (I know that doesn't help under the circumstances!) I would go ahead and get them and if you can't have them yet they will keep until next week or the week after.

Share this post


Link to post
Share on other sites

My nutritionist said mash potatoes were not a good choice during weight loss. Its so starchy and full of carbs. My plan from the beginning was to not eat all those foods that kept me fat: mashed potatoes, rice, bread, cheese, Desserts, processed food, etc. I know many of you eat cheese, but I am not satisfied with 2 oz., even with the sleeve. So, I just don't eat it at all.

Even though I've lost 150 pounds and have been at goal since May, I still hesitate to eat foods like mash potatoes. I'm not going back to the fat person I use to be no matter what.

Share this post


Link to post
Share on other sites

I was allowed to have them during the pureed stage and after that, they are off limits

Share this post


Link to post
Share on other sites

Thanks, all.

I am only on Day 6, so they are off limits for now.

Starting about 3 days before surgery, I quit tolerating all Protein. Since surgery, it's been even worse. I have a few more brands and ideas, but I'm quickly running out. It has all come right back up. I am so weak and thought maybe even a few bites of "real food" might help, but looks like I have several more days, and even then foods like mashed potatoes may not be ideal. (That's a good point I hadn't considered.). Does Week 3 begin on Day 15 or 21?

Share this post


Link to post
Share on other sites

So in our post op class our NUT told us that during puréed stage, mashed potatoes were ok. It's not something you should count on eating as part of your every day diet, but during the puréed stage when you are healing it is perfectly fine and you can spike it up with Protein and not eat it with gravy or butter or anything like that mixed in it. Just potatoes and milk. As for life after hitting solids. It shouldn't be used because it is high in starches, but also because our pouches hold better and stay full longer with solid foods and mashed potatoes are thin enough that it will empty pretty quick leaving you hungry again sooner. You should aim for more solid things like chicken, beef, pork, etc then veggies and if after that, there's any room left you should aim for a good starch like brown rice or whole grain bread and not something like potatoes or white rice.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 0 replies
      1. This update has no replies.
    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
    • KeeWee

      It's been 10 long years! Here is my VSG weight loss surgiversary update..
      https://www.ae1bmerchme.com/post/10-year-surgiversary-update-for-2024 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×