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Doing the happy dance. I am three weeks out... The very first week I lost close to 9 pounds. Then the last two weeks I stalled. Today I lost!!!! FINALLY. I am officially down 81.2 pounds! Officially 13 pounds from surgery. I am so happy :)

The first three weeks it melts off. Don't be discouraged by a stall. It happens but you will come out of it and lose a good amount. Seems the body needs time to readjust from time to time

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Catlynk Congratulations! That is such a wonderful accomplishment! Enjoy.

Edited by MarciaN

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@@MarciaN

Thanks!

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Tomorrow I will be eleven weeks post op. And through these weeks I've gone from being hungry every two hours and worried that I was over eating to not having an appetite or hunger pains at all. Only when I start to feel weak and shaky do I realize, I need to eat something. The problem lies in nothing sounds appealing.

Is anyone else having this issue?

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Yes that discribes me exactly. I have zero hunger now and I love it.

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I have no hunger and little interest in food now.

I feel like a horrible mom because I can't even get motivated to cook for my teenage kids. And they still have teenage appetites. *sigh*

Edited to add: I literally feel like I am just eating to get my Protein goals. Most days once I hit my goal, my first thought is "thank god I don't have to eat any more today" It's a relief more than anything. It's a loooooong way from presurgery thinking. Lol

Edited by chrys129

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Teenagers are bottomless pits.

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Teenagers are bottomless pits.

I agree. .I have a 15 year old that is a wrestler. .one day he eats us out of house and home the next he won't eat anything. ..ugghh

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Just want to say merry Christmas to all of you. I love you all and your in my thoughts as we enter the new year.

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Merry Christmas to you all! Hope you have a fabulous holiday!!

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Merry Christmas every one..

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Merry Christmas to all, and hang tough!

-sd

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Making a sleeve friendly frittata for Christmas breakfast- package of frozen chopped spinach (thaw and squeeze out excess moisture) Spread in a 9x13 pan that was sprayed with Pam. Beat 6 eggs, add a 1/2 c of parmesan and 1/2 c of low fat cheddar. Pour over spinach. Add some pepper to the top. Cook in 325 oven for 15 minutes. Pull out of oven and immediately top with additional cheese.< /p>

Today I get to start eating cheese so it will make a wonderful Christmas Breakfast.

Hope everyone has a wonderful holiday and a fantastic Christmas!

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Sounds great. I am going to try it. Thanks for sharing. I hope everyone has a great Christmas too.

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Hey Amanda are you on my fitness pal? We are all on there

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