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how much do you eat?



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please share with us how much can you eat each meal(Half a cup or less)

I eat half a cup ,and i am afraid that will be too much for my sleeve,I am in the purred food.

did any body ate that much and lost weight?

thank you

Edited by happpy3

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It really depends on how far out you are from surgery and what you are eating.

I am almost 8 months post-op. I can now eat about 3-4 oz. of dense meat (chicken, pork, etc.) in a meal. If I'm eating something liquid-y... like greek yogurt, I could easily eat 6 or more oz. I eat the 5 oz. containers every day and never feel restriction with them. I also have no trouble eating a 2 oz. Protein bar in about 5 minutes.

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A little more than 5 months out and I'm eating about a 1/2 cup regardless of the food. If I eat much more than that at a sitting, then I'm going to be very uncormfortable for about a 1/2 hours. On another post a few weeks ago I remember reading about listening to your body's queues, i.e. gurgling, belching, etc. It's your body's way of saying it's time to stop eating. I don't always listen to it, but I should.

Once I started on regular foods (as tolerated), the weight loss slowed considerably. I keep my calories to as close to 1000 as possible and still get in 60-100 grams of Protein. Because of the focus on Protein, the carbs stay low by default.

I want to achieve "Onederland" by Memorial Day so I've been working on refocusing my food and exercise in order to get there. There is a Memorial Day challenge started so I signed up in the hope it will keep me more motivated.

Good luck to you in your journey!!! It is a learning process.

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I eat about 6 bites (the size of bite you would give a two year old) of real meat and adout 3 spears of asparagus or 3 broccoli floweretts. If I have my cheese roll ups I have 4 slices of cheese each with a piece of deli turkey and roast beef on it. Either meal it takes about 30 min to eat. If I eat 5oz yogurt I mix in a little of my Protein Powder in it and it also takes about 20-30 min. While I am at practice I normally have an Atkins snack bar and that only takes about 5 minutes.

I used to put all of my food in a 1/2c pampered chef measuring cup. But after I got used to seeing the serving size I am able to "eyeball" it on a plate. Although I still do it with Soups or things that I am unsure of. I still limit my grain carbs to lunch or before, lunch is my "biggest" meal where it is usually a 6" subway sandwich either chicken or turkey and ham. That takes me about an hour to eat it because of the bread. Most days I eat about half of that the pull the meat and veggies and eat it by itself.

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I still limit my grain carbs to lunch or before, lunch is my "biggest" meal where it is usually a 6" subway sandwich either chicken or turkey and ham. That takes me about an hour to eat it because of the bread. Most days I eat about half of that the pull the meat and veggies and eat it by itself.

Holy cow! I don't know how you manage to eat Subway bread. Just thinking about it makes my sleeve hurt! I can barely manage any bread-like thing at all. The most "bread" I've managed to eat in one sitting is about 3/4 of one slice of Pepperidge Farms Light Style Soft Wheat, which is very thin and only about 3" square. I toast it to make it a little less "spongy", but it still fills me up SO MUCH! Made myself an open-face egg "sandwich" with that a few times and that's it. I'd avoid bread for the carbs anyway, but the restriction really doesn't give me much choice.

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Thanks to all of you

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I am just over 4 weeks out and on the pureed stage. I can do about 4 oz of yogurt, but anything else is less. Usually 2 oz.

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Like I said most days I can only get about half of it then pick out the meat. I have it after I go to the gym so I am "starving" eat 1/2 then I am good.

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So just a couple days after posting about eating subway and some of the bread, I can no longer tolerate it. Took two bites and had to pull off the meat. No bread for a week now my only carbs are in veggies now. I think that is a good thing because now I can get more Protein in. It must have been just a "phase".

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Better to use the precious room in your sleeve for Protein anyway.

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Yeah I agree, now I make deli meat roll ups instead! I have upped my Protein over the last week and my workouts as well. Body is changing but the scale is slow. I do not mind that at all I am focused on lower body fat percentage over the number on the scale! It is a good thing when I fill the sleeves and chest of my shirt and not the belly! Hahaha.

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