Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Cant tolerate any meats



Recommended Posts

I am five weeks post op and am struggling to get in my Protein because even small amounts of chicken, ground turkey, or lean lunch meat makes me puke. I'm chewing good and eating slowly but I can only tolerate Beans and cottage cheese...very frustrating. I was living Protein Shakes but now they are gross to me too. This is a daily struggle

Share this post


Link to post
Share on other sites

Try fish... baked with sauce or even tuna with plenty of mayo, canned salmon is high in Protein, I made salmon cakes but they might be too firm.

Share this post


Link to post
Share on other sites

Try chili. Turkey chili was my go to meal during month 2 and 3

Share this post


Link to post
Share on other sites

I went through the same issue...

What helped me was refried Beans & other Beans in can. They're pretty soft and my stomach was able to handle it-- so you're getting some Protein in. To the day, chicken still gives me issues but i'm just now able to tolerate beef, steak etc....

Also, eggs were easier on my pouch and went down easier.

Your stomach is still healing but as time goes on, more meats will be palatable.

Share this post


Link to post
Share on other sites

Hi, I am 6 weeks post op and am still struggling to eat anything more solid than mashed potato :huh:. Ive tried on a couple of different occasions and had to take a stage back each time. feel like im never gonna get past this. on a bright note I am still losing weight. It is annoying my husband though as he was against me having the procedure anyway.

Share this post


Link to post
Share on other sites

Stay calm, you will get to eventually enjoy all the meats. Be patient. Good luck!

Share this post


Link to post
Share on other sites

I still cannot tolerate beef or pork a year and a half out, and I'm allergic to salmon. I stick with chicken, turkey, and tuna. If I didn't need the Protein so much I'd probably just become vegetarian.

Share this post


Link to post
Share on other sites

Thank you guys for all your input! This is so helpful and reassuring! One day at a time :)

Share this post


Link to post
Share on other sites

For me it all depends on how it's cooked and how soft it is. For example, I can have ground beef in sauce or chili, or have pulled chicken and it has to be soft for it to go down. Or ground turkey in sauce or even soft steak I can tolerate. I love fish so that's easy for me. If the burger is hard and dry or any of the meats are dry I can't eat it. It would get stuck. Deli meats are still hard for me to eat and pork I have not added it back to my diet. Everyone can tolerate things differently. bread, Pasta and rice and even potato are hard to get down and would get stuck so I stay away from it. Mashed potato I can eat time to time. Cakes and Cookies, forget about it...that won't work for me. So def try out the meats and see how you feel. Every day is going to be different. Good luck!

Share this post


Link to post
Share on other sites

I had my surgery on 7/16 and still have issues with meats, chicken and fish, even tuna fish. I finally called my surgeon and he had me come into the office this morning to do a EDG. The test showed that the opening to my stomach was very tight. So tomorrow morning I will have to do the procedure again but this time they will have a balloon to inflate to stretch the opening. He said this should help,

Since the day I started soft foods, like you, it would get stuck and then I would puke it all. I have been mostly on liquids, mainly Protein shakes,

Call your doctor, you maybe experiencing the same problem that I have,

Good Luck.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
    • KeeWee

      It's been 10 long years! Here is my VSG weight loss surgiversary update..
      https://www.ae1bmerchme.com/post/10-year-surgiversary-update-for-2024 
      · 0 replies
      1. This update has no replies.
    • Aunty Mamo

      Iʻm roughly 6 weeks post-op this morning and have begun to feel like a normal human, with a normal human body again. I started introducing solid foods and pill forms of medications/supplements a couple of weeks ago and it's really amazing to eat meals with my family again, despite the fact that my portions are so much smaller than theirs. 
      I live on the island of Oʻahu and spend a lot of time in the water- for exercise, for play,  and for spiritual & mental health. The day I had my month out appointment with my surgeon, I packed all my gear in my truck, anticipating his permission to get back in the ocean. The minute I walked out of that hospital I drove straight to the shore and got in that water. Hallelujah! My appointment was at 10 am. I didn't get home until after 5 pm. 
      I'm down 31 pounds since the day of surgery and 47 since my pre-op diet began, with that typical week long stall occurring at three weeks. I'm really starting to see some changes lately- some of my clothing is too big, some fits again. The most drastic changes I notice however are in my face. I've also noticed my endurance and flexibility increasing. I was really starting to be held up physically, and I'm so grateful that I'm seeing that turn around in such short order. 
      My general disposition lately is hopeful and motivated. The only thing that bugs me on a daily basis still is the way those supplements make my house smell. So stink! But I just bought a smell proof bag online that other people use to put their pot in. My house doesn't stink anymore. 
       
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×