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Had pancakes for breakfast
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I know there's a lot of recipes online for Protein pancakes, but I'm not a big fan of cooking and even less of a fan of grocery shopping, so I thought I'd wing it with what I had in the house this morning. I made 1/2 batch of Bob's Red Mill Buttermilk pancakes with 1% milk and added 2 instead of 1 egg and a scoop of powders?utm_source=BariatricPal&utm_medium=Affiliate&utm_campaign=CommentLink" target="_ad" data-id="1" >unjury Protein powder. It made 8 pancakes...I ate one and froze the other 7 for future "grab and go" microwave breakfasts. I had no syrup in the house so I topped it with a little bit of butter and a pinch of sugar (yes, REAL sugar) with a side of 1/2 sausage link. YUMMY!!!
For those of you who count calories and stuff, I did some calculations as I was mixing. I normally don't track anything, but don't worry, I got all "A's" in math.... Turns out each pancake (without the butter and sugar) has about 3.5g carb, 5g protein, and 54 calories. Sorry, didn't look at the fat numbers. Anyways, it was a nice change from all the eggs and oatmeal and yogurt and shakes I've been having for Breakfast, and I'm stuffed!