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What did you eat for breakfast on pureed

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I have half a Dannon Light & Fit Greek yogurt usually! Or some Cream of Wheat with a blob of sugar-free strawberry preserves. You could also have applesauce or low fat cottage cheese! Not too exciting, but some options nonetheless! :) (I'm currently on purées too!)

I ate anything that could be pureed. I am on soft food now, but I just ate Malto Meal for breakfast because it has more protein than CofW, and goes down easy if thinned out. I would puree freshly cooked and spiced lentils and add them to everything I ate to add protein; they are pretty tasty in thinned-out mashed potatoes! Pureed beans and bean soup are good anytime of the day! My favorite was restaurant-bought egg flower soup, cooked longer at home, and pureed. Just make sure you thin out all your food with water and/or milk to prevent problems when eating. :)

I ate refried beans with melted cheese, cottage cheese mixed with peanut butter, poached eggs, pureed tuna salad, pureed salmon salad, and Greek yogurt (sometimes mixed with peanut butter or cashew butter).

I still use protein shakes for first thing in the morning...

me too a month out still do a protein shake, and add fat free milk. A couple times a week, I may make egg beaters, with a bit of cheese. I try to 80% of my protein in at morning time.

I am on pureed now and I have been having lite vanilla greek yogurt sometimes with 1/2 scoop of with protein powder, almond milk smoothies with protein powder and today I put in pureed frozen peaches,(heaven), Malto meal with vanilla protein. I try to get at least 8 gms of protein in the morning meal. Todays smoothie took me 40 mins to drink, due to the volume the blender added to my protein shake, but it was 24 gms of protein.

I am still on puréed. I eat a scrambled egg with hot sauce and a small scoop of cottage cheese. I out the cottage cheese in after egg is almost cooked to make it wetter. Tastes good and is mushy.

I'm eating a 1/2 cup of Fage 0% yogurt with 2 scoops of Syntrax unflavored Protein powder, a tsp. or two of unsweetened soy milk and a bit of Equal to give it all a bit of sweetness.

(Not looking forward to getting my sweet tooth back!)

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