Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

I wanted to ask everyone that has been sleeved how they handle meats. I'm 7 weeks out today and have tried chicken, ground round, sirloin and turkey.

Turkey-deli--wonderful, no problems

Chicken-oh heck no, ouch-tried 3 times

Sirloin-no problems--could only eat an oz

ground round-ouch!-first time I ate it was fine-second time, hurts bad

Just wanted to see how others are doing with this.

Share this post


Link to post
Share on other sites

I've made 2 meals out of 1 chicken thigh and did ok. It's not as dry as breast...but not as healthy.

I eat tuna with no problems. I tried a few bites of a Johnsonville brat....nope, not gonna do that again. Made me sick ...but didn't yak. too much grease...I shoulda known better.

Share this post


Link to post
Share on other sites

I know everyone's plan is different, but I met with my NUT yesterday to go to soft solids. I was told that beef would be the last thing that your stomach will be able to tolerate because it is harder to digest and sometimes more fibrous. She said it wouldn't be until about 6 months that beef would be ok.

Share this post


Link to post
Share on other sites

I did well with all meats, chicken, and fishes. They do say to wait to eat red meat because it is a lot richer and more fibrous. Just be patient and stick with what works. By 6 months you should be closer to being able to eat what you want. Good luck:)

Share this post


Link to post
Share on other sites

I'm 6.5 months out, and there are very few things I cannot handle. High fat meats and bacon being examples of what makes me sick. As time passes, you'll feel better with things, but don't push as you are still pretty early out.

Share this post


Link to post
Share on other sites

I am a vegetarian and haven't had any problem with any vegetarian forms of protein--you can do tofu, tempeh, Morningstar soy products, Greek yogurt, low-fat cheese, etc.

Share this post


Link to post
Share on other sites

I was told pureed foods now but the other night I tried ground beef as it was already broken in little pieces it went down ok, no I couldnt have alot of it but It tasted so good with some fat free sour cream and home made guacamole omg that tasted amazing looked gross and mushy but I wished I could have eaten more. lol

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • ChunkCat

      Thank you everyone for your well wishes! I totally forgot I wrote an update here... I'm one week post op today. I gained 15 lbs in water weight overnight because they had to give me tons of fluids to bring my BP up after surgery! I stayed one night in the hospital. Everything has been fine except I seem to have picked up a bug while I was there and I've been running a low grade fever, coughing, and a sore throat. So I've been hydrating well and sleeping a ton. So far the Covid tests are negative.
      I haven't been able to advance my diet past purees. Everything I eat other than tofu makes me choke and feels like trying to swallow rocks. They warned me it would get worse before it gets better, so lets hope this is all normal. I have my follow up on Monday so we'll see. Living on shakes and soup again is not fun. I had enough of them the first time!! LOL 
      · 0 replies
      1. This update has no replies.
    • BeanitoDiego

      Still purging all of the larger clothing. This morning, a shirt that I ADORED wearing ended up on top. Hard to let it go, but it was also hard to let go of those habits that also no longer serve my highest good. Onward and upward!
      · 0 replies
      1. This update has no replies.
    • Onedayatatime365

      Looking to connect with others who are also on the journey of better health. Post-Op Gastric Sleeve (4/11/24).
      · 0 replies
      1. This update has no replies.
    • jparadigm

      Happy Wednesday!
       
      I hope everyone is having a lovely week so far! 
      It's been a bit of a struggle this last week...I'm hungry ALL the time.
      · 1 reply
      1. BlondePatriotInCDA

        Have a great Wednesday too! Sorry you're hungry all the time, I'm pretty much the same..and I'm sick of eating the same food all the time.

    • ChunkCat

      Well, tomorrow I go in for an impromptu hiatal hernia repair after ending up in the ER over the weekend because I couldn't get food down and water was moving at a trickle... I've been having these symptoms on and off for a few weeks but Sunday was the worst by far and came with chest pain and trouble breathing. The ER PA thinks it is just esophagitis and that the surgeon and radiologist are wrong. But the bariatric surgeon swears it is a hernia, possibly a sliding one based on my symptoms. So he fit me into his schedule this week to repair it! I hope he's right and this sorts it out. He's going to do a scope afterwards to be sure there is nothing wrong with the esophagus. Here's hoping it all goes well!!
      · 4 replies
      1. AmberFL

        omgsh!! Hope all goes well!! Keeping you in my thoughts!

      2. gracesmommy2

        Hope you’re doing well!

      3. NickelChip

        I hope it goes well! Sending positive thoughts for a speedy recovery!

      4. AmberFL

        How are you doing? any update?!

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×