Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

I moved to purees on day 5 and soft solids on day 8. I am not sure why the instructions vary but would say if you are getting hungry talk to your doctor about a puree meal a day.

Share this post


Link to post
Share on other sites

I moved to purees on day 5 and soft solids on day 8. I am not sure why the instructions vary but would say if you are getting hungry talk to your doctor about a puree meal a day.

Share this post


Link to post
Share on other sites

Wow. I was on full liquids for a week, and now am on pureed foods for 6 weeks, then I move to soft foods. I had surgery 6/29 and won't be eating solids until October!!

I think some surgeons are just a lot more cautious than others. From what I understand, solid foods just work your healing stomach a lot harder, so there's more of a risk of causing a staple line leak early out. Or, if you don't chew it thoroughly enough you can cause a blockage.

Share this post


Link to post
Share on other sites

I was on liquids for 2 days, full liquids for 2 weeks, purees for 2 weeks, soft foods for 8 weeks.

I will now be entering my 3rd month on MOnday and can have a regular diet!! I am STOKED to have salad!! I ate some raw veggies today and it felt great!! I also had some nuts yesterday and did fine with them!

I love my sleeve!!!!!!!!!!!!!

Kelly :D

Share this post


Link to post
Share on other sites

Kids it's all about keeping you little stomach full preferably with Protein. Not washing it down with liquid. If you are hungry eat. Just a little 4 oz and chew,chew chew!

Share this post


Link to post
Share on other sites

Your stomach isnt completely healed for 6 weeks. Staying on full liquids or pureed/mushy foods is easier for your stomach while its repairing itself. Whether my doctor said I could eat chicken or steak or anything similar I wouldnt. I want my stomach to be comletely healed before it has to endure solid food. Its the same when some of the surgeons didnt required any diet head of time, but some gals knew it would be easier if their stomachs and bowels were empty at surgery time and dieted anyway. Dont get me wrong Im sick of blended Soups and puddings too but I want to baby my stomach as long as it needs to heal completly. I feel 90% on the outside, but I know that is not true inside.

Share this post


Link to post
Share on other sites

I had surgery July 18. Lost 5 pounds pre and through today -27 pounds. No problems at all. However, since 2nd week eating just about everything in the correct amounts including salad and other veg, growing beef, chicken, lobster etc. Kind of weird given I read so many people have such problems eating. Started at 305 now 278. Slower rate of loss. Swimming 1/2 mile and walking 1 mile every day. Increasing exercise. I am concerned because eating doesn't bother me. I do get full quickly but can eat everything. Are there others who have had the same experience?

Wow, I was not allowed salad until week 6. I had full liquids for 2 weeks, then mushies for 2 more works. Even at 5 and 6 weeks my best friend was yogurt. I just can not imgane eating at 3 weeks anything that was not super soft. At 5 weeks Carl budding meat gave me a stuck episode!!

Share this post


Link to post
Share on other sites

I started solids on the direction of my doctor. I didn't have a problem until last night. My husband and I went to a concert and ate dinner out before the concert. I ordered ahi tuna with some lobster mac and cheese and heirloom tomatoes. When the tomatoes came they had slices of cucumber with peel included. I was eating and talking to my husband and without even thinking grabbed a cucumber and popped it into my mouth. About 5 minutes later it would not budge. Not going up and not going down. The sliming started and I ended up getting sick. I was so mad at myself for foregoing a wonderful piece of fish to eat a lousy cucumber and winding up losing my dinner all together. I realized I need to be more conscious of my eating. I am going to have to work on that for sure. Also not drinking with meals is very difficult for me. How is everyone doing with that?

I sip while eating, never more than an ounce or 2. Never has anything "washed" through the sleeve for me.

I am guessing it was not the peel on cucumber so much as the size.

Share this post


Link to post
Share on other sites

I am 6 weeks and at 4 weeks was allowed to try anything except fiberous raw veg. I have had all kinds of meats, veg and fruits. Salads at 4 wks and have had no problems. Somethings are heavier in my stomach than others but I started feeling better as soon as I got to eat solid foods.

Share this post


Link to post
Share on other sites

I've been on foods of all kinds since four days post-op and I've never had a problem with eating (or drinking) either. I'm very glad!!

Share this post


Link to post
Share on other sites

Remember forums are for people who have questions. Most people who have no problems do not post. for example, If you read Honda forums you would think it was a bad car.

Share this post


Link to post
Share on other sites

Nor true ! Good experiences educate as well as bad! We don't burn books yet in our country. Unlike China and the former USSR!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
    • KeeWee

      It's been 10 long years! Here is my VSG weight loss surgiversary update..
      https://www.ae1bmerchme.com/post/10-year-surgiversary-update-for-2024 
      · 0 replies
      1. This update has no replies.
    • Aunty Mamo

      Iʻm roughly 6 weeks post-op this morning and have begun to feel like a normal human, with a normal human body again. I started introducing solid foods and pill forms of medications/supplements a couple of weeks ago and it's really amazing to eat meals with my family again, despite the fact that my portions are so much smaller than theirs. 
      I live on the island of Oʻahu and spend a lot of time in the water- for exercise, for play,  and for spiritual & mental health. The day I had my month out appointment with my surgeon, I packed all my gear in my truck, anticipating his permission to get back in the ocean. The minute I walked out of that hospital I drove straight to the shore and got in that water. Hallelujah! My appointment was at 10 am. I didn't get home until after 5 pm. 
      I'm down 31 pounds since the day of surgery and 47 since my pre-op diet began, with that typical week long stall occurring at three weeks. I'm really starting to see some changes lately- some of my clothing is too big, some fits again. The most drastic changes I notice however are in my face. I've also noticed my endurance and flexibility increasing. I was really starting to be held up physically, and I'm so grateful that I'm seeing that turn around in such short order. 
      My general disposition lately is hopeful and motivated. The only thing that bugs me on a daily basis still is the way those supplements make my house smell. So stink! But I just bought a smell proof bag online that other people use to put their pot in. My house doesn't stink anymore. 
       
      · 0 replies
      1. This update has no replies.
    • BeanitoDiego

      Oh yeah, something I wanted to rant about, a billing dispute that cropped up 3 months ago.
      Surgery was in August of 2023. A bill shows up for over $7,000 in January. WTF? I asks myself. I know that I jumped through all of the insurance hoops and verified this and triple checked that, as did the surgeon's office. All was set, and I paid all of the known costs before surgery.
      A looong story short, is that an assistant surgeon that was in the process of accepting money from my insurance company touched me while I was under anesthesia. That is what the bill was for. But hey, guess what? Some federal legislation was enacted last year to help patients out when they cannot consent to being touched by someone out of their insurance network. These types of bills fall under something called, "surprise billing," and you don't have to put up with it.
      https://www.cms.gov/nosurprises
      I had to make a lot of phone calls to both the surgeon's office and the insurance company and explain my rights and what the maximum out of pocket costs were that I could be liable for. Also had to remind them that it isn't my place to be taking care of all of this and that I was going to escalate things if they could not play nice with one another.
      Quick ending is that I don't have to pay that $7,000+. Advocate, advocate, advocate for yourself no matter how long it takes and learn more about this law if you are ever hit with a surprise bill.
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×