Potato Soup

Deb · January 4, 2010

This is a Weight Watcher recipe so many of you may already have this. Hardley any Protein in it but it sure is good!

3 Cans Swansons chicken broth (The kind that is already deluted)

1 package Country gravy mix (Don't get sausage flavor...just regular)

1 bag frozen Ore Ida Potatoes O'Brien

Whisk gravy mix into broth. Add potatoes and bring to a boil. Simmer about 10-20 min.

My meat and potatoes man even loves this!

jsaturday · January 4, 2010

I love this recipe!!!! It's delicious. Drop a slice of cheese in it, and it's perfect!

Wisconsin_Gal · January 5, 2010

This is my favorite! we use tator tots (to match the equivalent calorie count) and we all think it comes out much better!

barbannn · January 7, 2010

Tonight I had a much simplier version of potato Soup. (I am at the "full" liquid stage.) It was pretty good, not as good as this I bet, but you could make it by the cup. I also thought I could take this to work. I heated a cup of chicken broth in the microwave and added 2 tsps. of Bear Creek Creamy Potato Soup Mix. It was still real thin, which I prefer, but very flavorful.