Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Full on half cup of soup LOVE THE SLEEVE



Recommended Posts

Wow, that's great to read about buffalo and bison. I actually just wander down to Trader Joe's where they have frozen buffalo steaks burgers. I really enjoy eating them pureed. Tonight I had it pureed with sour cream and salsa. YUM

Share this post


Link to post
Share on other sites

You're the first person I've seen that has mentioned buffalo. My husband and I have left red meat almost totally behind and switched to bison a year ago. He had a blockage and after that scare and his stent was in place....we really changed a lot. We both read labels!! His nutritionist said that bison was so low in fat and especially sat. fat that it was like eating skinless chicken breast or fish...it is also very high in Protein....perfect for me!!! The trick is I learned after much research, the buffalo must be nothing but grass fed, no grains at all. I order ours from a ranch in Texas and one in Wisconsin. Both ship the meat to our home on dry ice! It's soooo good!

I'd love to know where to order that bison meat...can you PM me? thanks.

Share this post


Link to post
Share on other sites

Wow, that's great to read about buffalo and bison. I actually just wander down to Trader Joe's where they have frozen buffalo steaks burgers. I really enjoy eating them pureed. Tonight I had it pureed with sour cream and salsa. YUM

I wish we had a Trader Joe's around here.....I hate having to order it and paying shipping it. One of these days maybe we'll move back to a 'real' city and have something available! LOL

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 0 replies
      1. This update has no replies.
    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
    • KeeWee

      It's been 10 long years! Here is my VSG weight loss surgiversary update..
      https://www.ae1bmerchme.com/post/10-year-surgiversary-update-for-2024 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×