Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Former Fat Kid Recipe For Turkey Meatloaf



Recommended Posts

Ok so I said I was going to Blog the recipes.. This is Not a Famous,Secret Recipe, this one this one of my Own creation.

Preheat Oven to 350 degrees

3 lbs of ground Turkey

1 cup of ketchup

1/3 cup of Worshire Sauce

1 cup of seasoned bread crums or seasoned Panko bread crums

2 large eggs

a Pinch of MIld Chili powder or any chili powder you have or can find.

a Pinch of Thyme

a pinch of parsley

combine all ingridents in large mixing bowl, mix until all ingridents have combined together, place the meatlof in a baking pan, cover with foil and place in oven. Cook for 1 hour with Foil covered and then remove foil at last 15 minuets of cooking time. As an Option you can baste on Ketchup, Mustard, Tomato sauce atop of the meatloaf before you cover it with foil and add more to it after foil is removed if desired. Now Please feel free to add, remove, anything other than the Turkey to your creation. You will never tell the difference between turkey and beef. Again i would like feedback of both kinds.

Enjoy!

Share this post


Link to post
Share on other sites

I have only used turkey for years! I omit all eggs too, never needed them, with the other wet liquids it binds just fine! I use Peter Lugers instead of ketchup and drop a bit of soy or whatever else fancies me that day in it. Its always moist and delish!

Share this post


Link to post
Share on other sites

Thanks I will have to try this! Last time I tried to make meatloaf using turkey I couldn't find my normal pan so I put it in a pie dish...and it turned out like Turkey Pie :) It tasted alright but the consistency was off. I'll try this recipe out!

Share this post


Link to post
Share on other sites

Hey Jen,

I've made that mistake too once, I recommend a meatloaf pan, like the one they drill us with on infomercials.... why do they even bother anymore, every damn thing they advertise is in just about every store? Anyways.... it helps keep meat out of grease & fat. .not that Turkey has alot to begin with. .. but if not a dark Pyrex dish or roasting pan will do.. key is keeping it covered, helps meatloaf retain moisture. Let me know how it came out Jen.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 0 replies
      1. This update has no replies.
    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
    • KeeWee

      It's been 10 long years! Here is my VSG weight loss surgiversary update..
      https://www.ae1bmerchme.com/post/10-year-surgiversary-update-for-2024 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×