Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Staple foods for the soft food stage (phase 3)



Recommended Posts

Please post with your go-to foods or recipes for the soft food stage, when foods need to be easy to chew to a similar consistency as purée, and should not be too stringy, chewy, or fibrous. Remember you can have foods from the purée or liquid phases while you are on the soft phase.

This thread is part of a series:

http://www.bariatricpal.com/topic/292196-staple-foods-for-pre-op/

http://www.bariatricpal.com/topic/292197-staple-foods-for-the-liquid-phase-phase-1/

http://www.bariatricpal.com/topic/292198-staple-foods-for-puree-phase-2/

http://www.bariatricpal.com/topic/292199-staple-foods-for-the-soft-food-stage-phase-3/

Edited by mistysj

Share this post


Link to post
Share on other sites

eggs

cheese

Yogurt

Cottage cheese

Cereal with milk (like Special K or other flakes, soaked in milk)

Porridge with Protein Powder stirred in after it cools a bit

Canned Soup with extra rotisserie chicken added

Beef mince with gravy or Bolognaise or other sauce

Canned chicken mixed with mayo, onion, and gherkin relish (aka chicken salad)

Refried Beans with cheese

Hummus

Canned peas

Baked beans

Custard with Protein powder stirred in

Sashimi

smoked salmon

canned tuna

Edited by mistysj

Share this post


Link to post
Share on other sites

Here are my contributions to the soft foods stage:

I am posting links to my blog where I have posted them. Full disclosure, I do not make money off this blog, so this is not for self-promotion. I like creating different recipes and sharing so I hope they help someone.

Once you are through your liquids stage, also search for soft foods, or look up the ground chicken and ground beef recipes, and you may find something you like that is sleeve friendly. I've posted links to a few here to get you started.

Here’s the list of foods:

Soft Foods Stage

  1. cheese Souffle
  2. pumpkin Cheesecake vanilla pudding
  3. Pumpkin Caramel Bake
  4. banana Egg Protein pancake
  5. Home-made refried Beans
  6. 5-minute Hummus

Do you have others to add to this list?

Share this post


Link to post
Share on other sites

My plan had Clear Liquids for two days, full liquids for two weeks, then the third stage for four weeks allowed most Protein except beef, and most fruits and veggies if cooked.

I ate moist fish, poultry and pork, and all foods from the full liquids phase.

Lynda

Share this post


Link to post
Share on other sites

Well I don't know if I am a bit too sensitive to gas but honestly I am in the pureed stages and I can't do eggs at all! I have gotten different flavors of the Protein Drink and have been using them. I can have grits in small amounts, mash potatoes, applesauce, I can do a tsp of ground meat, cottage cheese, laughing cow cheese, every time I venture out and taste something (like eggs yesterday) have excruciating gas pain or I throw up....soooo I warn you to take the pureed food phase VERY SLOW or you will be walking up and down your driveway asking God to take the gas pain away.

Share this post


Link to post
Share on other sites

It is so strange that everyone is so different. The only thing I have tried other than the full liquids are eggs, I can eat them scrambled or I just eat the egg white of a boiled egg. I don't like the yolk anyway,never have, so the egg whites are just fine.

Share this post


Link to post
Share on other sites

Well I don't know if I am a bit too sensitive to gas but honestly I am in the pureed stages and I can't do eggs at all! I have gotten different flavors of the Protein drink and have been using them. I can have grits in small amounts, mash potatoes, applesauce, I can do a tsp of ground meat, cottage cheese, laughing cow cheese, every time I venture out and taste something (like eggs yesterday) have excruciating gas pain or I throw up....soooo I warn you to take the pureed food phase VERY SLOW or you will be walking up and down your driveway asking God to take the gas pain away.

I have the problem with eggs, tofu, chicken, tuna, gas pain until a burp it out with vomit gastric fluids. With eggs I have to vomit about 10 times, and after that I can get Water or anything else in. My stomach hurts for hrs. My surgery was 3/16. How long does it take to be able to eat without all of this gas creating?

Share this post


Link to post
Share on other sites

At what week/day post-op did ya'll start eating this type of food and did you experience any discomfort or pain?

Share this post


Link to post
Share on other sites

Something I found and absolutely love is On The Go Paleo Hot Cereal Gluten & Grain Free Power Protein. It's a hot cereal with 12g of Protein for a serving. I make it with Silk organic, unsweetened Protein soy milk for even more added protein.

Going to sound yucky, but I do the same thing with baby food cereal...not Gerber though. Gerber is GMO, no thank you!

So I buy non-gmo baby food cereal high in protein and use the soy milk to mix it with.

Share this post


Link to post
Share on other sites

I am 16 days out and ate 1/2 scrambled egg and 1/4 avocado tonight without trouble.

It took me about an hour and I got full for the first time.

But nothing came back up.

So happy because I LOVE eggs!

Share this post


Link to post
Share on other sites

I am just on 4 weeks post surgery and have just commenced the soft food stage. I have had no problems with foods to date however as I have to take Iron tablets at present, Hi Bran Weetbix have been a lifesaver to prevent Constipation. I have found scrambled eggs to be great however a lesser amount ass they seem to fill me up sooner than other foods.

Share this post


Link to post
Share on other sites

eggs, Soups, (chicken noodle, chicken and rice, vegetable Soup but only certain ones that don't have corn) chilli, fish, light deli meat, cheese sticks, sometimes grits or oatmeal, applesauce, soft no sugar added can fruits, soft vegetables but no broccoli or cauliflower yet, the list goes on, there is plenty to eat! However I never get to finish most of the time and have to end up throwing food away or giving it away or it will sit up forever and spoil.

Share this post


Link to post
Share on other sites

I start soft diet on Monday and can't wait. I'll follow this discussion and drool until then.

BTW...is pureed diet and soft diet the same?

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
    • KeeWee

      It's been 10 long years! Here is my VSG weight loss surgiversary update..
      https://www.ae1bmerchme.com/post/10-year-surgiversary-update-for-2024 
      · 0 replies
      1. This update has no replies.
    • Aunty Mamo

      Iʻm roughly 6 weeks post-op this morning and have begun to feel like a normal human, with a normal human body again. I started introducing solid foods and pill forms of medications/supplements a couple of weeks ago and it's really amazing to eat meals with my family again, despite the fact that my portions are so much smaller than theirs. 
      I live on the island of Oʻahu and spend a lot of time in the water- for exercise, for play,  and for spiritual & mental health. The day I had my month out appointment with my surgeon, I packed all my gear in my truck, anticipating his permission to get back in the ocean. The minute I walked out of that hospital I drove straight to the shore and got in that water. Hallelujah! My appointment was at 10 am. I didn't get home until after 5 pm. 
      I'm down 31 pounds since the day of surgery and 47 since my pre-op diet began, with that typical week long stall occurring at three weeks. I'm really starting to see some changes lately- some of my clothing is too big, some fits again. The most drastic changes I notice however are in my face. I've also noticed my endurance and flexibility increasing. I was really starting to be held up physically, and I'm so grateful that I'm seeing that turn around in such short order. 
      My general disposition lately is hopeful and motivated. The only thing that bugs me on a daily basis still is the way those supplements make my house smell. So stink! But I just bought a smell proof bag online that other people use to put their pot in. My house doesn't stink anymore. 
       
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×