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Parmesan Turkey Meatballs...



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Hi everyone...

I know that I found a recipe somewhere for parmesan turkey meatballs, however, I didn't write it down and now I cant find it...

Does anyone have a good one they can recommend??

thanks

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This is the recipe I use ... just swap out the beef for turkey :embaressed_smile:

1.5 lbs Ground Beef

3/4 C Shredded Parmesan Cheese

2 Eggs

1 tsp Dried Parsley

Dash of Pepper

2-3 T Butter

15oz Can of Tomato Sauce

1 Clove Garlic

1/2 tsp Onion Powder

1/4 tsp Basil

1/8 tsp Oregano

Combine beef, cheese, eggs, parsley & pepper until well mixed then shape into meatballs. Melt butter in a large skillet and cook until all sides are browned. Place browned meatballs in the crock pot or a casserole dish suitable for the oven.

Combine the tomato sauce, garlic, onion powder, basil & oregano. Pour over the meatballs, stirring gently to coat.

Turn crock pot on low for 1-4 hours OR bake, uncovered in an oven at 350 for 30-40 minutes.

**I make them in the crock pot and although the recipe says 1-4 hours, I let them cook on low for 6-7 hours ... they turn out really tender and oh so yummy!**

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