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HELP! Were/Are you a foodie pre-surgery (or post)? Husband very worried!

My husband isn't all on board about this surgery for me. He's not worried about me dying or having complications -- he's worried about the loss of food enjoyment in our lives! ?? Seriously. He got teary when he was admitting this to me. We very much enjoy going out to eat, trying new restaurants, having craft beers, my love for cooking for our family... etc. and because it's a fun part of our relationship, he can't envision what it would be like without it. To the point that he mentioned how many couples get divorced after surgery.

Have any of you been big "foodies" pre-surgery (with or without a significant other)? How did that shape your post-surgery life?

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  • WanderingHeart
    WanderingHeart

    I love going out to eat. It’s different now. I was prepared for this and I looked at it as “I have had 35 years to eat so many delicious amazing things. I’ll still get to eat delicious foods again but

  • catwoman7
    catwoman7

    first of all, the chances of you dying are 0.3%, which means there's a 99.7% chance you'll sail through just fine. And you will. Complications aren't that common and most of them are minor and "fixabl

  • I have been struggling with the same issue when trying to decide whether to WLS or not. I and my husband are most definitely foodies; we love experiencing new restaurants, trying tasting menus with wi

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On 5/19/2021 at 1:08 PM, You Are My Sunshine said:

But if I decided to do some crash diet for 18 months it would also be different, too.

Yup, well said!

I'm 10 months post op and I can pretty much eat anything, just way smaller amounts. Because I was so big before I am in still in thr weight loss phase though, so I'm still following my plan. I have had a treat here and there and did fine. I still enjoy food and I feel like once I'm in maintenance I'll eat pretty normal. Like Catwoman says, I think I'll eat like someone who never had a weight problem.
It's actually really amazing to me when I get full so fast and I really enjoy the feeling. I never felt that way before.
Even though it has been a big change, it has been very welcome and I love it!

On 5/18/2021 at 2:20 AM, You Are My Sunshine said:

Good thought... I don't know, but I wonder if the emphasis is too MUCH on food. I feel like it is, but I don't think he's there yet, mentally (emotionally). But now my surgery got postponed, so he has more time to adjust! Ha.

I'm so sorry your surgery got postponed. I hope you will be able to reschedule when you are well. I found for me that the emphasis was TOO MUCH on food. It was hard in my family. Even my extended family focuses too much on food - if you ask my Uncle how his most recent trip to Italy was he'll say, "it was great, the FOOD!" Which to me seems like the wrong thing to focus on, although when I have traveled all over the world one of the things I've enjoyed is trying all the different candies and junk foods. I want to change that, so I'm focusing more on other things. I want to have more energy for exploring. And truthfully, it's not like the candy is all that tasty or all that different from what we have in the US.

  • Author
16 hours ago, STLoser said:

Like Catwoman says, I think I'll eat like someone who never had a weight problem.
It's actually really amazing to me when I get full so fast and I really enjoy the feeling. I never felt that way before.
Even though it has been a big change, it has been very welcome and I love it!

Yes, that's definitely my hope - to just eat like a "normal" person. Or to have a healthy relationship with food. Like @lizonaplane said, the emphasis on food can be so strong, and that's where ours is right now. My surgery got rescheduled AGAIN for July so my husband and I have a bit more time (or he does, whatever) to figure things out. I've been paying more attention to how we treat food and each other.

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