Start here
Where are you in your journey?
Choose the path that fits today. We’ll take you to the most useful discussions.
- GLP-1 medication Zepbound, Wegovy, access, side effects, progress, and support.
- Before surgery Compare procedures, plan ahead, and get honest pre-op answers.
- Post-op Recovery, food stages, symptoms, and support.
- Long-term Regain, labs, habits, and life after the honeymoon.
- Revision Explore revision options, complications, and next steps.
Little Green getting little(r)
- Replies 177
- Views 17.7k
- Created
- Last Reply
Featured Replies
Archived
This topic is now archived and is closed to further replies.
Actually, Little Green is a reference to a Joni Mitchell song, NOT a comment on my size - but I thought the title might be funny
So I'm 2 weeks away from surgery and just started my liquid diet. I thought I'd officially start one of these "tell your story" posts so that I have a place to keep track of all my stats and thoughts.
My highest weight is 381.25 and that was 6/14/14. After that I lost down to around 300-ish in about 18 months doing calorie-counting on MFP, but regained nearly all of it after my husband became disabled in a motorcycle accident. About a year after the accident - last March - I visited the bariatric surgeon for my first consult and I weighed 367 pounds. I've gone up and down since then but I started my liquid diet (today!) at 350.2.
I am a classic story of overweight-since-childhood along with a rapid weight gain starting in my late 'teens after getting a job and my driver's license, giving me full access to fast food morning, noon, and night. I'm not sure of all my milestones throughout the years but I know I weighed 180 pounds in 7th grade at age 12, and more than 220 when I graduated high school. I'm 5'8 so BMI 25 is 164 pounds and my goal weight is 150.
About six weeks ago I decided to go vegan and I've been transitioning into that diet ever since. I'm relying on plant-based protein supplements during the liquid phase but I hope to move to getting protein from whole food as soon as possible. My post-op diet will definitely be a lot higher in carbs than most people on this board are used to, but I'm confident in my choices and really excited about the health benefits in addition to weight loss.
I am going to try my darnedest to weigh myself only once per month after surgery. I did the obsessive daily "don't drink anything, have a bowel movement, get naked, and weigh myself" routine during my MFP days and it was really harmful to me mentally. I'm also logging my food in a physical journal and I won't be weighing anything or measuring beyond the standard 1/4 cup, 1/2 cup, etc. meal sizes for post-op guidelines. Measuring food definitely works and I think many people can benefit from it. But again, it ended up being bad for my mental health. My ultimate life goal is to eat and enjoy an abundant amount of healthy plant-based whole foods without weighing or measuring portions. I know it will be awhile before I get there, but that's where I'm going and how I'm positioning myself for long-term success.
So that's a little about me! I'm going to post random crap in this thread, like musings on diet stuff, numbers, feelings (I have a lot of them), my appointments, etc. Thanks for reading!