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March Surgeries

  • Replies 288
  • Views 13.4k
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March 31st!!!



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    Currently on day 1 of the liver shrink diet. My surgery date is 3/22. I'm getting super nervous!!

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    On 3/2/2017 at 10:39 PM, Jacksonsec said:

    Submitted to insurance Monday, approved today. Surgery is 3/21. I think I freaked out the minute I got approved.

    I completely understand. I am doing the last bit of test for my clearance. My stress test is next week Wednesday. Thank god they all work in the same area and pass the information quickly.

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    I just got my date today!!! So excited I will be going in on March 22nd! Congratulations to everyone!

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    Congrats!!! When do you start your pre-op diet?

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    Congratulations to all an to everyone who surgery date is March 28 if u don't mind me asking what day did u all start





    Hi mine is 28 March :) do you mean started pre op or start everything? My pre op starts next Tuesday!


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    March 23rd over here!!



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    ImageUploadedByBariatricPal1486520392.625238.thumb.jpg.2ea070f8923d83e3622c955f7478a6c8.jpg

    Who's starting their liquid diet w/ me tomorrow or in the near future?

    This plus sugar free jello, sugar free popsicles and broth are all that I am allowed for the next 3 weeks (give or take).


    [emoji844][emoji92]SURGERY DAY: 3/1/17[emoji92][emoji844]

    Good luck! I went through the same thing two weeks before surgery and two weeks after surgery liquids! I'm so happy I can eat purée meats and beans and cheese sticks I didn't know how good it all tasted! Hang in there you can do it! My surgery was Feb 20 th[emoji3]


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    My pre-op diet starts 3/12. I have all of my shakes and broth. Is there any other advise that I can receive?

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    My 3 day preop diet starts Friday the 17th.. This is my last "free" weekend



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    Good luck! I went through the same thing two weeks before surgery and two weeks after surgery liquids! I'm so happy I can eat purée meats and beans and cheese sticks I didn't know how good it all tasted! Hang in there you can do it! My surgery was Feb 20 th[emoji3]




    I'm now on purees and loving it.


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