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Food Porn

  • Replies 39
  • Views 3.2k
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I lovre Brussel Sprouts too. Have you ever had them sauted. I make them with a little butter and onions!! Really good and healthy for us too.

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@@Inner Surfer Girl, I hate to tell you this, but the object in the upper right of the thumbnail looks like a mouse's head and face. Is that why I haven't bought Brussels sprouts in years?

@@Julie norton, a number of years ago at my local farmers' market, a grower brought in some of his Brussels sprouts on the stalk for the novelty. It was so exciting. Something from outer space. I felt the same the first time I saw broccoli still in the ground. The only little asparagus patch I've known made me feel amorous for the way it swayed and danced. Many vegetables in their natural state thrill me. I'm that simple or complex, whichever it may be.

I don't know what I did wrong but one time I bought Fresh Brussel Sprouts on the stalk, and they were so btter we coyldn't eat them!! If someone has an idea of what caused this I would really appreciate the anwsers.

I love Brussels sprouts! YUM! I like them cooked, grilled, used as salad. They are one delicious and good for you veggie.

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@@Inner Surfer Girl Those look fantastic...I could eat Brussels Sprouts every day, I love them!

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Brussels Sprouts (instead of fries) with my lunch.

attachicon.gifImageUploadedByBariatricPal1474395021.782001.jpg

EWWWW!! I don't want to sleep under YOUR covers tonight.

You were not invited.

I actually brought home most all of them so will be eating them for a few days...

Brussels Sprouts (instead of fries) with my lunch.

attachicon.gifImageUploadedByBariatricPal1474395021.782001.jpg

EWWWW!! I don't want to sleep under YOUR covers tonight.

You were not invited.

I actually brought home most all of them so will be eating them for a few days...

I love to sprinkle nutritional yeast on them along with some freshly crushed garlic and roast them in the oven----425 degrees for 20-25min.

YUMMMMMMYYYYY!!!!

Sometimes I'll put lemon or hot sauce at the table. Even my grandsons will eat them.

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I like most veggies except for squash and brussel sprouts. Squash should be squashed and brussel sprouts look amazingly like donkey turds. Give me some fungus growing in cow patties though and I'm in!

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