Not soft, mashed foods, but pureed. I'm wondering when you all started on them. I started on day 8 (yesterday) first just applesauce in addition to my liquids and thinned strained soups.

Ok thanks so much.

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My program wasn't till week 3. Conservative ramp up, I know. I like being extra careful but to be honest. I kind of agree with the programs that move you a little faster through the stages. Their rationale is that mushies tend to be higher in calories, and they don't fill as quickly.

The whole blended phase is scaring me a bit because in honestly not very creative when it comes to food. I like a lot of different things but i can't wrap my head around this phase. I have i think 2 weeks of blended and then start on soft probably around thanksgiving or something. I just feel so lost right now

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No. Im sorry i think i Start soft probably right after my next appointment next month around the 10 th or the 13 th i think. I can't remember but i think around my next appointment she'll let me know where to go next.

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On day 7 I was advanced to the pureed foods, then on day 14 I will advance to soft foods.

I started purées at 21 days. I was looking forward to it but now, 3 days in, I am done with them.