Does anyone know if you can have either of these during the blenderized period?

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Not sure. I just used Nalleys canned. Not sure they would be much different.

Does anyone know if you can have either of these during the blenderized period?

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I don't know why not as long as you blend the chili (it is a bit chunky). What does your program/NUT say?

Always fall back to what your NUT says, but I put a small chili in the blender and it was great!! I wasn't able to eat the whole thing though.

Nut?

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Nut?

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Nutritionist

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Ah, tyvm

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@@Jellybean55 You should be able to have the tomato Soup - but be careful - I noticed last week that Panera has some added sugar in their Soups. I think you'd have to blend the chili as others mentioned.

I was allowed blended chili but no tomato soup. But that was in my list of foods.

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I had the Wendy chili it was the best thing it went down easy for me no problems

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I blended homemade chili when on purée. You could have the tomato basil on full liquid as long as you avoid the chunks.

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You can make chili at home in about 10 minutes. Why bother eating out when you don't know exactly what is in it?

The macros on the Panera Tomatoe basil are terrible, it is basically just empty calories unless you are adding Protein powder to it.

Weight loss and maintenance is a lot easier if you cook. If you are not preparing your food you really have no idea what you are eating.

@@OutsideMatchInside

Do you have a favorite chili recipe, and if so, will you share? :-)

..

Edited August 12, 20169 yr by cindyw41

@@CLN.BK

brown a pound of ground beef, or turkey in a skillet, heavy bottom is better. Drain the fat

add a tablespoon of this https://www.penzeys.com/online-catalog/chili-3000/c-24/p-73/pd-s (most store chili seasoning has sugar in it)

Add a can of chili beans http://www.bushbeans.com/en_US/product/mild-kidney-chili-Beans

Add a can of diced tomatoes Like https://www.delmonte.com/tomatoes/diced/green-pepper-and-onion so you don't have to chop

Simmer for at least 30 minutes on low so the flavors meld

I don't eat chili because the macros don't make sense for me, but that is the fastest and easiest way to make and you can have a child do it. It doesn't require a lot of chopping or active cooking.

Ask your Nut, but I could have anything as long as it was blended smooth. I had chili. I added some tomato sauce to help smooth it out.

J

SW-321

CW-210

WL-111

Goal Weight--180