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Sriracha sauce!



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I just put a large squirt of it into my Protein broth... heaven! I eat it on everything too. :P

Yup.

During the 2 week pre-op diet....I used it in my unjury chicken Soup.

Saved the day !!!

OMG I did this today with Franks red hot in my home made chicken broth. OMG!! it was amazing!!! I am now sad because the 8oz of broth I had was the last of the chicken broth I had!!!

Tomorrow I will be making more broth.

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More Sriracha sauce, but you know what? I don't care! I love it!

post-261380-14556659663723_thumb.jpg

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My daughter mixed it with ketchup, now there is spicy ketchup in the kitchen. I mean you know your addiction has gotten bad when you add it to ketchup.

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Ok, so desperation here because I'm still in the post op stage of clear liquids....so I am having beef broth and added Franks red hot. OMG its good! Reminds me of Phó soup....like the siracha you put on the meat when you eat Phó ! yeah!!!!

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My daughter mixed it with ketchup, now there is spicy ketchup in the kitchen. I mean you know your addiction has gotten bad when you add it to ketchup.

oh! sounds good ! We have sworn off ketchup in my house in favor of Franks! lol

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What I think is weird is that my tongue can't handle spicy anymore and I used to love spicy food.

If i have Frank's or other hot sauces it has to be very small quantities. Not wild about Sriracha but I love trader Joe's sweet chili sauce. It's more sweet then hot but I love it.

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Jane- I would cry if I could no longer have hot sauce ! Hot sauce and lemons are two things I NEED for survival ????

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What type of sauce is that?

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What type of sauce is that?

Which one? The trader joes one?

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@@CowgirlJane I know what you mean. I loved loved loved hot spicy foods before and now, my poor wee tummy can't take it any more. It's kind of sad. However, I used to also have a major addiction to ketchup too and.... My wee tummy can't stand ketchup anymore either.

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Oh ok , yep that one is good. But the other sauce what is it? Saucher sauce , typo sorry

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Oh ok , yep that one is good. But the other sauce what is it? Saucher sauce , typo sorry

Sriracha sauce, it's a sweet pepper sauce too. Its roots are Chinese I believe. It's that red bottle you see at Chinese restaurants sometimes. Try some!

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I dreamt about putting Franks on something last night. This post has ruined me..... ????

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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